Jam Hot Chicken

400 W New England Ave Box 13, Winter Park, FL 32789
American
Last inspected: Jan 23, 2026
90
Score
Low Risk

Going back to 2022, Jam Hot Chicken has 12 inspections in the public record. On Jan 23, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around one violation each.

The pattern that stands out is “spray bottle containing toxic substance not labeled”, which has been cited two times.

Among Winter Park restaurants, the typical score is 83; Jam Hot Chicken is comfortably above that bar. Taken together, the history is a positive one.

12
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Jan 23, 2026
Routine - Food
1 major violation.
View 1 violation
Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer spray bottle with no label at dish area. **Corrected On-Site**
41-17-4
90
Aug 8, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer spray bottle no label at dish area **Corrected On-Site**
41-17-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips for 3 compartment sink
16-37-1
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
78
May 15, 2025
Routine - Food
No violations found.
100
Apr 1, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ **Warning** - From follow-up inspection 2025-04-01: **Time Extended**
53A-03-7
90
Jan 28, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-03-7
90
Oct 24, 2024
Routine - Food
No violations found.
100
Oct 2, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in chest freezer in front counter - From follow-up inspection 2024-10-02: **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink removed from approved plans 07/28/2021 **Warning** - From follow-up inspection 2024-10-02: **Time Extended**
29-27-4
90
Jul 31, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in chest freezer in front counter
14-69-4
Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink removed from approved plans 07/28/2021 **Warning**
29-27-4
90
Feb 15, 2024
Routine - Food
No violations found.
100
Jul 6, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer located at front counter has ice build up
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust at back of fan in walk in cooler
23-03-4
90
Mar 22, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over or with unwashed produce. Raw shell eggs over unwashed produce **Corrected On-Site**
08A-04-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator food employee reporting agreement **Corrected On-Site**
11-26-1
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Next to fan at walk in cooler
36-34-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in direct contact with flour
10-01-5
70
Oct 12, 2022
Routine - Food
3 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Hands Clean and Properly Washed
FL-08
86

Frequently Asked Questions

When was Jam Hot Chicken last inspected?

The most recent health inspection at Jam Hot Chicken on file is from Jan 23, 2026. The public record contains 12 inspections in total.

What is the most common violation at Jam Hot Chicken?

Across the inspection record, “spray bottle containing toxic substance not labeled” has been cited two times, more than any other issue at Jam Hot Chicken.

How does Jam Hot Chicken compare to other restaurants in Winter Park?

Jam Hot Chicken most recently scored 90 out of 100, which is higher than the Winter Park average of 83.

Has Jam Hot Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Jam Hot Chicken have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Jam Hot Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jam Hot Chicken inspected?

Based on the inspection history on file, Jam Hot Chicken is inspected around four times per year on average.