Islands Fish Grill

111 5 Ave, Indialantic, FL 32903

Seafood

Last inspected: Apr 2, 2026

Score

Low Risk

Public records show eight inspections at Islands Fish Grill stretching back to 2022. Inspectors last stopped by on Apr 2, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.

The most common issue across all inspections has been “clam/mussel/oyster tags not marked”, showing up three times.

That puts the facility ahead of the local pack: the average Indialantic restaurant scores 83. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 2, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - Working containers of food removed from original container not identified by common name. Container of bread crumbs not labeled. Manager labeled. **Corrected On-Site**

02D-01-5

Oct 16, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Food storage container/container lid cracked or broken. One container corner cracked in use, chef removed food into another container and discarded cracked container **Corrected On-Site**

14-38-4

Mar 7, 2025

Routine - Food

2 critical violations.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Dec 6, 2024

Routine - Food

3 minor violations.

View 3 violations

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Mar 12, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. **Corrected On-Site**

01C-05-4

Basic - Excessive dust on lines next to hood filters

23-03-4

Basic - In-use ice scoop stored on soiled surface between uses. **Corrected On-Site**

10-12-5

Basic - Stored food not covered, desserts in reach-in cooler **Corrected On-Site**

08B-12-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**

21-12-4

Oct 30, 2023

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Raw fish stored over ready-to-eat mango **Corrected On-Site**

08A-05-6

Intermediate - Clam/mussel/oyster tags not marked with last date served. **Corrected On-Site** **Repeat Violation**

01C-03-4

Apr 10, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Clam/mussel/oyster tags not marked with last date served. **Repeat Violation**

01C-03-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Undated open milk and liquid eggs in reach in tall cooler **Repeat Violation**

02C-03-5

Basic - Accumulation of lime scale on the inside of the dishmachine.

16-23-4

Basic - Bowl or other container with no handle used to dispense food. Using soufflé cup to scoop sugar **Corrected On-Site** **Repeat Violation**

14-01-5

Basic - Working containers of food removed from original container not identified by common name. Unlabeled black seasoning **Corrected On-Site**

02D-01-5

Sep 22, 2022

Routine - Food

3 major violations. 6 minor violations.

View 9 violations

Intermediate - Clam/mussel/oyster tags not marked with last date served. 2 tags not dated

01C-03-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Liquid eggs and cream **Corrected On-Site** **Repeat Violation**

02C-03-5

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Ethan

53B-13-5

Basic - Equipment in poor repair. Gaskets under shelf reach in cooler

14-11-5

Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Repeat Violation**

10-20-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Above salad station **Repeat Violation**

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets reach in freezer **Corrected On-Site**

23-03-4

Basic - Bowl or other container with no handle used to dispense food. Cup used as scoop brown sugar **Corrected On-Site**

14-01-5

Basic - Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site** **Repeat Violation**

13-04-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Islands Fish Grill last inspected?

The most recent health inspection at Islands Fish Grill on file is from Apr 2, 2026. The public record contains eight inspections in total.

What is the most common violation at Islands Fish Grill?

Across the inspection record, “clam/mussel/oyster tags not marked” has been cited three times, more than any other issue at Islands Fish Grill.

How does Islands Fish Grill compare to other restaurants in Indialantic?

Islands Fish Grill most recently scored 95 out of 100, which is higher than the Indialantic average of 83.

Has Islands Fish Grill's inspection record improved over time?

Yes. Recent inspections at Islands Fish Grill have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Islands Fish Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Islands Fish Grill inspected?

Based on the inspection history on file, Islands Fish Grill is inspected around two times per year on average.

Nearby Restaurants

Ichabod's

2320 N Hwy A1A

Score: 82 — Low Risk

Windemere Inn by the Sea

815 S Miramar Ave

Score: 100 — Low Risk

Around the World Cafe Bakery

119 5 Ave

Score: 90 — Low Risk

Explore More

→ All locations in Indialantic → Seafood restaurants in Florida → Seafood restaurants in Indialantic