Island Epicurean Food Company

13700 Perdido Key Dr Bldg C Unit 140, Pensacola, FL 32507
American
Last inspected: Feb 3, 2026
95
Score
Low Risk

Across the available record, Island Epicurean Food Company has eight inspections on file, the first dated 2022. The most recent report on file is from Feb 3, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The city-wide average is 95, putting Island Epicurean Food Company squarely in typical territory. The full picture is one of consistent compliance.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 3, 2026
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95
Mar 31, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection observed hamburger patties at 56F. Operator stated the had been prepared the day before a stop sell was issued.
03A-02-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
82
Feb 24, 2025
Routine - Food
No violations found.
100
Dec 3, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Automatic vacuum breaker missing from one side of splitter attachment at mop sink.
29-42-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6-1-24. **Admin Complaint**
50-17-3
Basic - Bowl or other container with no handle used to dispense food. Bowl sitting in breadcrumbs and sugar in kitchen.
14-01-5
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on cook line has deep grooves. **Repeat Violation**
14-09-4
67
Apr 17, 2024
Routine - Food
2 minor violations.
View 2 violations
Warewashing Facilities Maintained and Used
FL-24
Required Records Available; Shellstock Tags/Labels
FL-14
90
Nov 30, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed carbon dioxide tank not secured in the Bar Area.
51-11-4
95
May 16, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom doors not self-closing
32-04-4
Basic - Food stored on floor. Observed containers of cooking oil stored on floor under oven.
08B-38-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind shelves storing drink syrups.
36-27-5
86
Aug 18, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - soda gun at bar dirty. Employee cleaned during inspection. **Corrected On-Site**
22-02-4
90

Frequently Asked Questions

When was Island Epicurean Food Company last inspected?

The most recent health inspection at Island Epicurean Food Company on file is from Feb 3, 2026. The public record contains eight inspections in total.

How does Island Epicurean Food Company compare to other restaurants in Pensacola?

Island Epicurean Food Company most recently scored 95 out of 100, which is about the same as the Pensacola average of 95.

Has Island Epicurean Food Company's inspection record improved over time?

Results have been roughly steady. Inspections at Island Epicurean Food Company have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Island Epicurean Food Company means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Island Epicurean Food Company inspected?

Based on the inspection history on file, Island Epicurean Food Company is inspected around two times per year on average.