Island Chicken Grill

4200 Nw 21 St Conc J Food Crt, Miami, FL 33122

American

Last inspected: Jan 13, 2026

Score

Low Risk

Across the available record, Island Chicken Grill has nine inspections on file, the first dated 2022. The newest entry in the record is dated Jan 13, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

When inspectors have written things up, “equipment in poor repair” has been the most frequent reason, cited three times.

The city-wide average for Miami sits at 74, putting Island Chicken Grill on the better side of that line. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 13, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Basic - Equipment in poor repair. Observed front reach in cooler gasket in disrepair, observed hot holding unit in disrepair , reach cooler doors not in use.

14-11-5

Aug 7, 2025

Routine - Food

No violations found.

100

Aug 5, 2025

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed kitchen hand washing sink on the floor, Plumber is working on it. Plumber fixed hand washing sink. **Corrected On-Site**

31A-04-4

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided operator with consumer advisory. **Corrected On-Site**

02B-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled

22-02-4

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed prep line cooler in disrepair located in the cook line observed all food with ice.

14-74-7

Basic - Equipment in poor repair. Observed prep line cooler in disrepair located in the cook line observed all food with ice.

14-11-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under coffee machine soiled.

23-03-4

Dec 13, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled.

22-02-4

Basic - Buildup of food debris/soil residue on equipment door handles. Four doors cooler door soiled

23-24-4

Basic - Equipment in poor repair. Observed two doors coolers, four doors coolers no in use.

14-11-5

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled by the oven.

22-16-4

Jul 23, 2024

Routine - Food

1 minor violation.

View 1 violation

Non-Food Contact Surfaces Clean

FL-23

Mar 6, 2024

Routine - Food

1 minor violation.

View 1 violation

Non-Food Contact Surfaces Clean

FL-23

Sep 15, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin/ice chute. Observed icec chute soiled.

22-20-5

Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

14-09-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed four doors cooler soiled.

22-16-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Feb 9, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

14-09-4

Basic - Floor soiled/has accumulation of debris. Observed under equipments soiled

36-73-4

Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site** **Repeat Violation**

21-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under charbroiled grill soiled.

23-03-4

Oct 11, 2022

Routine - Food

4 minor violations.

View 4 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Show all 9 inspections Show less

Frequently Asked Questions

When was Island Chicken Grill last inspected?

The most recent health inspection at Island Chicken Grill on file is from Jan 13, 2026. The public record contains nine inspections in total.

What is the most common violation at Island Chicken Grill?

Across the inspection record, “equipment in poor repair” has been cited three times, more than any other issue at Island Chicken Grill.

How does Island Chicken Grill compare to other restaurants in Miami?

Island Chicken Grill most recently scored 90 out of 100, which is higher than the Miami average of 74.

Has Island Chicken Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Island Chicken Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Island Chicken Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Island Chicken Grill inspected?

Based on the inspection history on file, Island Chicken Grill is inspected around three times per year on average.

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