Home› Florida› Fort Myers› In God Hands Catering

In God Hands Catering

13026 Palm Beach Blvd Unit D, Fort Myers, FL 33905
Catering
Last inspected: Oct 30, 2024
82
Score
Low Risk

The health department has logged seven inspections at In God Hands Catering, the earliest from 2022. The most recent visit was on Oct 30, 2024. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around five violations each.

“Light shield damaged/in disrepair” comes up most often, recorded two times in the inspection record.

Among Fort Myers restaurants, this is a fairly standard result. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 30, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink in kitchen with a bottle inside of it. Operator removed item. **Corrected On-Site**
31A-09-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed reach in freezer with ice buildup.
14-69-4
Basic - Light shield damaged/in disrepair. **Repeat Violation**
38-01-4
82
May 29, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with blue liquid unlabeled. **Repeat Violation**
41-17-4
Basic - Employee eating in a food preparation or other restricted area. Observed open cup of coffee on shelf of three compartment sink. Operator removed cup. **Corrected On-Site** **Repeat Violation**
12B-02-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch while preparing food. Employee removed watch during inspection. **Corrected On-Site**
13-07-4
Basic - Light shield damaged/in disrepair. **Repeat Violation**
38-01-4
78
Apr 9, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Insects, Rodents, and Animals Not Present
FL-38
Wiping Cloths Properly Used and Stored
FL-41
Required Records Available; Shellstock Tags/Labels
FL-14
70
Dec 22, 2023
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Food in Good Condition, Safe, and Unadulterated
FL-13
Insects, Rodents, and Animals Not Present
FL-38
Food Temperature Measuring Devices Provided and Accurate
FL-46
Food Properly Stored/Protected
FL-48
Plumbing Maintained; Sewage Disposal
FL-51
67
Jun 21, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Food Obtained from Approved Sources
FL-11
Insects, Rodents, and Animals Not Present
FL-38
Food Temperature Measuring Devices Provided and Accurate
FL-46
78
May 30, 2023
Routine - Food
1 critical violation. 4 major violations. 2 minor violations.
View 7 violations
Certified Food Manager Identification
FL-02
Non-Food Contact Surfaces Clean
FL-23
Food Obtained from Approved Sources
FL-11
Food in Good Condition, Safe, and Unadulterated
FL-13
Potentially Hazardous Food Held at Proper Temperature
FL-16
Insects, Rodents, and Animals Not Present
FL-38
Wiping Cloths Properly Used and Stored
FL-41
50
Dec 8, 2022
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No soap provided at handwash sink. Operator refilled during inspection. **Corrected On-Site**
31B-03-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch while preparing food. Operator had employee remove watch. **Corrected On-Site** **Repeat Violation**
13-07-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light shield missing in dry storage area by employee restroom.
38-07-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop sitting in mop bucket next to hand washing sink.
42-01-4
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from an open beverage in kitchen by oven. Operator had employee put lid on beverage. **Corrected On-Site**
12B-12-5
74

Frequently Asked Questions

When was In God Hands Catering last inspected?

The most recent health inspection at In God Hands Catering on file is from Oct 30, 2024. The public record contains seven inspections in total.

What is the most common violation at In God Hands Catering?

Across the inspection record, “light shield damaged/in disrepair” has been cited two times, more than any other issue at In God Hands Catering.

How does In God Hands Catering compare to other restaurants in Fort Myers?

In God Hands Catering most recently scored 82 out of 100, which is about the same as the Fort Myers average of 80.

Has In God Hands Catering's inspection record improved over time?

Results have been roughly steady. Inspections at In God Hands Catering have averaged around five violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at In God Hands Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is In God Hands Catering inspected?

Based on the inspection history on file, In God Hands Catering is inspected around four times per year on average.

Nearby Restaurants
Jonesez
13438 Palm Beach Blvd
Score: 95 — Low Risk
Waffle House #870
4050 Boatway Rd
Score: 70 — Medium Risk
Ga Foods
5501 Division Dr
Score: 100 — Low Risk
Explore More
→ All locations in Fort Myers → Catering restaurants in Florida → Catering restaurants in Fort Myers
forkgrade — Public health inspection data for food establishments across the US
About Methodology Editorial Policy Privacy Policy Contact