Il Macchiato Coffee Food Bar

418 Meridian Ave, Miami Beach, FL 33139
Café / Breakfast
Last inspected: Aug 9, 2024
61
Score
Medium Risk

Il Macchiato Coffee Food Bar, located at 418 Meridian Ave in Miami Beach, FL, underwent a moderate-risk inspection on August 9, 2024, with a score of 61. The inspection identified one critical, two major, and two minor violations. Previous inspections at this café have also generally fallen into the medium-risk category.

4
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Aug 9, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Approved Thawing Methods Used
FL-31
Required Records Available; Shellstock Tags/Labels
FL-14
Toilet Rooms Maintained
FL-53
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
61
Aug 16, 2023
Complaint Full
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Food in Good Condition, Safe, and Unadulterated
FL-13
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Hot and Cold Water Available; Adequate Pressure
FL-25
Approved Thawing Methods Used
FL-31
61
Aug 8, 2023
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
View 8 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Coached person in charge in correct procedure. **Corrective Action Taken**
12A-07-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided person in charge with reporting agreement, she signed it while inspection was being conducted. **Corrective Action Taken**
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided person in charge with cleanup procedures. **Corrected On-Site**
11-27-4
Basic - Covered waste receptacle not provided in women's bathroom at bathroom used by employees and guests.
32-12-5
Basic - Employee with no hair restraint while engaging in food preparation at kitchen area. **Repeat Violation**
13-03-4
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. As per person in charge, dish machine is not functioning, three compartment sink is being used.
16-55-4
Basic - No Heimlich maneuver/choking sign posted. Provided person in charge with choking poster. **Corrective Action Taken**
51-13-4
Basic - Single-service articles improperly stored. Observed single service cups box stored under three compartment sink.
25-05-4
55
Dec 6, 2022
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine chlorine 0 ppm **Repeat Violation** **Warning** - From follow-up inspection 2022-12-06: Dishwasher not working, using three compartment sink to sanitized. **Time Extended**
22-41-4
Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. **Warning** - From follow-up inspection 2022-12-06: **Time Extended**
05-08-4
78