Ice Spot

237 Wheelhouse Ln Unit 1305, Lake Mary, FL 32746
Frozen Desserts
Last inspected: Dec 19, 2025
55
Score
Medium Risk

Across the available record, Ice Spot has six inspections on file, the first dated 2022. Ice Spot was last inspected on Dec 19, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near five violations each time.

That's lower than the typical Lake Mary restaurant, which scores around 79. On the whole, the file is mixed but not concerning.

6
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Dec 19, 2025
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Hands Clean and Properly Washed
FL-08
Non-Food Contact Surfaces Clean
FL-23
Hot and Cold Water Available; Adequate Pressure
FL-25
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
55
Jul 1, 2025
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
View 8 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Potentially Hazardous Food Held at Proper Temperature
FL-16
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Non-Food Contact Surfaces Clean
FL-23
47
Oct 21, 2024
Food-Licensing Inspection
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. - hand wash sink in kitchen used as dump sink - From follow-up inspection 2024-10-21: **Time Extended**
31A-11-4
Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - purse, phone and other personal items on food prep counter in kitchen - From follow-up inspection 2024-10-21: **Time Extended**
40-06-5
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - acoustical ceiling tiles over ware wash station - From follow-up inspection 2024-10-21: **Time Extended**
36-37-5
82
Oct 14, 2024
Food-Licensing Inspection
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. REACH IN COOLER - vanilla ice cream mix held overnight (47F-52F - Cold Holding); - chocolate ice cream mix held overnight (54F - Cold Holding); - taro ice cream mix held overnight (46F-52 - Cold Holding) **Warning**
03A-02-5
Intermediate - Handwash sink used for purposes other than handwashing. - hand wash sink in kitchen used as dump sink
31A-11-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - purse, phone and other personal items on food prep counter in kitchen
40-06-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - acoustical ceiling tiles over ware wash station
36-37-5
61
Aug 2, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled.
41-17-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of the dessert cooler
23-03-4
86
Oct 25, 2022
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Non-Food Contact Surfaces Clean
FL-23
Wiping Cloths Properly Used and Stored
FL-41
Food Temperature Measuring Devices Provided and Accurate
FL-46
74

Frequently Asked Questions

When was Ice Spot last inspected?

The most recent health inspection at Ice Spot on file is from Dec 19, 2025. The public record contains six inspections in total.

How does Ice Spot compare to other restaurants in Lake Mary?

Ice Spot most recently scored 55 out of 100, which is lower than the Lake Mary average of 79.

Has Ice Spot's inspection record improved over time?

Results have been roughly steady. Inspections at Ice Spot have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Ice Spot means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Ice Spot inspected?

Based on the inspection history on file, Ice Spot is inspected around two times per year on average.