Hyatt Regency Miami - Employee Cafeteria

400 Se 2 Ave, Miami, FL 33131

Café / Breakfast

Last inspected: Oct 13, 2025

100

Score

Low Risk

Going back to 2022, Hyatt Regency Miami - Employee Cafeteria has eight inspections in the public record. Inspectors last stopped by on Oct 13, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around one violation each.

Among Miami restaurants, the typical score is 74; Hyatt Regency Miami - Employee Cafeteria is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 13, 2025

Routine - Food

No violations found.

100

Aug 29, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed Kitchen employee wearing watch while manipulating food. **Corrected On-Site**

13-07-4

Feb 6, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Proper Hot and Cold Holding Temperatures

FL-21

Aug 21, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrected On-Site**

11-26-1

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

24-05-4

Feb 16, 2024

Routine - Food

No violations found.

100

Sep 13, 2023

Routine - Food

1 minor violation.

View 1 violation

Proper Hot and Cold Holding Temperatures

FL-21

Mar 7, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Mixed vegetables at 124 f was. Reheat to 165 f at time of inspection. **Corrective Action Taken**

03B-01-6

Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. **Corrected On-Site**

08B-15-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Aug 11, 2022

Routine - Food

1 critical violation. 1 major violation. 5 minor violations.

View 7 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

29-34-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed kitchen can opener soiled.

22-02-4

Basic - Soiled dry wiping cloth in use.

21-10-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items.

16-04-4

Basic - Accumulation of debris inside warewashing machine.

16-03-4

Basic - Food stored on floor. Observed boxes of fruits inside walk-in cooler floor. **Corrected On-Site** **Repeat Violation**

08B-38-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Hyatt Regency Miami - Employee Cafeteria last inspected?

The most recent health inspection at Hyatt Regency Miami - Employee Cafeteria on file is from Oct 13, 2025. The public record contains eight inspections in total.

How does Hyatt Regency Miami - Employee Cafeteria compare to other restaurants in Miami?

Hyatt Regency Miami - Employee Cafeteria most recently scored 100 out of 100, which is higher than the Miami average of 74.

Has Hyatt Regency Miami - Employee Cafeteria's inspection record improved over time?

Results have been roughly steady. Inspections at Hyatt Regency Miami - Employee Cafeteria have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hyatt Regency Miami - Employee Cafeteria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hyatt Regency Miami - Employee Cafeteria inspected?

Based on the inspection history on file, Hyatt Regency Miami - Employee Cafeteria is inspected around three times per year on average.

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Edge

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Score: 100 — Low Risk

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