Huong's Bistro Subs & Smoothies

4225 N State Rd 7, Lauderdale Lakes, FL 33319
Café / Breakfast
Last inspected: Feb 10, 2026
78
Score
Low Risk

Public records show eight inspections at Huong's Bistro Subs & Smoothies stretching back to 2022. The newest entry in the record is dated Feb 10, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

When inspectors have written things up, “no chemical test kit provided when using sanitizer” has been the most frequent reason, cited three times.

Huong's Bistro Subs & Smoothies' latest score is in line with the Lauderdale Lakes average of 75. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Feb 10, 2026
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
78
Sep 16, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
74
Mar 26, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Raw animal food stored over canned/bottled drinks. Observed raw pork stored over plastic containers of coffee mate in economy reach in
08A-11-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips.
16-37-1
Basic - Single-service articles improperly stored. Observed boxes of single service cups stored directly on the floor in hallway
25-05-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop bucket.
42-01-4
Basic - Working containers of food salt removed from original container not identified by common name.
02D-01-5
67
Jul 8, 2024
Routine - Food
2 minor violations.
View 2 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Washing Fruits and Vegetables
FL-42
90
Feb 8, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-05-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting inside mop bucket
42-01-4
Basic - Food stored on floor. Observed container of frying oil stored on floor
08B-38-4
82
Sep 28, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs over cucumbers in True reach in cooler. Operator removed cucumbers . **Corrected On-Site**
08A-04-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test strips for quaternary sanitizer. **Repeat Violation**
16-37-1
Basic - Working containers of corn starch removed from original container not identified by common name.
02D-01-5
74
Jun 26, 2023
Routine - Food
1 major violation.
View 1 violation
Potentially Hazardous Food Held at Proper Temperature
FL-16
90
Sep 14, 2022
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink in kitchen.
29-34-4
Intermediate - No chemical test kit provided when using quaternary sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. (1) Observed at front counter glass reach in cooler; milk opened more than 24 hours ago without proper date marking. Reviewed date marking requirements with operator. Operator properly date marked. **Corrected On-Site**
02C-02-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop wet nesting in mop bucket. Operator stored mop properly. **Corrected On-Site**
42-01-4
Basic - Working containers of food removed from original container not identified by common name. Observed containers of commercially processed mayonnaise in a plastic to go container not properly labeled. Operator labeled containers of mayonnaise. **Corrected On-Site**
02D-01-5
Basic - Food stored on floor. Observed in kitchen next to 3 compartment sink; case of water stored directly on the floor. Operator stored water properly. **Corrected On-Site**
08B-38-4
Basic - Accumulation of black mold-like substance in the interior of the ice machine. Observed at front counter ice machine next to drink station.
22-20-5
58

Frequently Asked Questions

When was Huong's Bistro Subs & Smoothies last inspected?

The most recent health inspection at Huong's Bistro Subs & Smoothies on file is from Feb 10, 2026. The public record contains eight inspections in total.

What is the most common violation at Huong's Bistro Subs & Smoothies?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited three times, more than any other issue at Huong's Bistro Subs & Smoothies.

How does Huong's Bistro Subs & Smoothies compare to other restaurants in Lauderdale Lakes?

Huong's Bistro Subs & Smoothies most recently scored 78 out of 100, which is about the same as the Lauderdale Lakes average of 75.

Has Huong's Bistro Subs & Smoothies' inspection record improved over time?

Results have been roughly steady. Inspections at Huong's Bistro Subs & Smoothies have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Huong's Bistro Subs & Smoothies means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Huong's Bistro Subs & Smoothies inspected?

Based on the inspection history on file, Huong's Bistro Subs & Smoothies is inspected around two times per year on average.