Hungry Howie's Pizza & Subs

10251 Se Hwy 441, Belleview, FL 34420

Pizza

Last inspected: Dec 8, 2025

100

Score

Low Risk

Inspectors have visited Hungry Howie's Pizza & Subs four times, with records going back to 2022. The latest inspection on file is from Dec 8, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have found fewer violations than earlier ones, averaging around zero violations lately and about eight violations before that.

When inspectors have written things up, “operator is not properly tracking/marking the number” has been the most frequent reason, cited two times.

Compared to the broader Belleview restaurant scene, where the average is 69, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 8, 2025

Routine - Food

No violations found.

100

Jan 9, 2025

Routine - Food

1 critical violation. 2 major violations. 6 minor violations.

View 9 violations

High Priority - Container of medicine improperly stored. Two bottles of pain reliever on top of reach in freezer. Moved during this inspection. **Corrected On-Site**

41-07-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food debris on bottom of reach in cooler.

22-02-4

Intermediate - Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Meatballs and chicken in reach in cooler have date portioned and frozen but missing date removed from freezer. Manager added dates during those inspection. **Corrected On-Site** **Repeat Violation**

02C-06-5

Basic - Cardboard used to line nonfood-contact shelves. Cardboard lining bottom of reach in cooler under metal racks.

14-45-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two employee drinks on top of reach in freezer near desk area. Moved during this inspection. **Corrected On-Site**

12B-07-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Back braces and ice packs on shelf over food in reach in freezer. Manager moved to bottom shelf. **Corrected On-Site**

40-06-5

Basic - Equipment/utensils dried with a towel/cloth. Female employee drying pans with a towel.

24-17-4

Basic - Hole in or other damage to wall. Wall in disrepair near mop sink, tiles are broken and cove molding missing.

36-24-5

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Case of peppers and bags of onions on shelf over bags of salad mix and bags of portioned chicken wings.

08B-17-4

Oct 5, 2023

Routine - Food

2 critical violations. 3 major violations. 2 minor violations.

View 7 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Cold side of mop sink with no device.

29-34-4

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs (personal food) stored on shelf over cases of pizza sauce in walk in cooler. Manager moved. **Corrected On-Site**

08A-05-6

Intermediate - Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Chicken in reach in cooler with a date mark of 9/19, manager stated chicken was removed from freezer yesterday. Dates were added. Also, wings portioned on Monday with no date mark. **Corrected On-Site** **Repeat Violation**

02C-06-5

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee Matthew expired 9/14/2023. **Repeat Violation** **Admin Complaint**

53B-14-5

Intermediate - Spray bottle containing toxic substance not labeled. Bleach and purple chemical with no label.

41-17-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food on shelves over cases of sauce in walk in cooler. Manager moved sauce to different shelf. **Corrected On-Site** **Repeat Violation**

08B-49-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Two employees wearing watches and bracelets while preparing food.

13-07-4

Jul 13, 2022

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Reach-in cooler at the cook line, turkey date marked 6/25/2022

01B-24-5

Intermediate - Handwash sink used for purposes other than handwashing. At the cook line, spoon inside sink, employee moved. **Corrected On-Site**

31A-11-4

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For two employees

53B-02-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of Hot holding equipment

23-03-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. In walk-in cooler, employee personal food above customers food, employee moved. **Corrected On-Site** **Repeat Violation**

08B-49-4

Basic - Old labels stuck to food containers after cleaning. In front of three compartment sink, cleaned containers with a yellow sticker

16-46-4

Frequently Asked Questions

When was Hungry Howie's Pizza & Subs last inspected?

The most recent health inspection at Hungry Howie's Pizza & Subs on file is from Dec 8, 2025. The public record contains four inspections in total.

What is the most common violation at Hungry Howie's Pizza & Subs?

Across the inspection record, “operator is not properly tracking/marking the number” has been cited two times, more than any other issue at Hungry Howie's Pizza & Subs.

How does Hungry Howie's Pizza & Subs compare to other restaurants in Belleview?

Hungry Howie's Pizza & Subs most recently scored 100 out of 100, which is higher than the Belleview average of 69.

Has Hungry Howie's Pizza & Subs' inspection record improved over time?

Yes. Recent inspections at Hungry Howie's Pizza & Subs have averaged around zero violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Hungry Howie's Pizza & Subs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hungry Howie's Pizza & Subs inspected?

Based on the inspection history on file, Hungry Howie's Pizza & Subs is inspected roughly once per year on average.

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