Hula Hawaiian Barbecue

2170 W Nine Mile Rd, Pensacola, FL 32534
American
Last inspected: Mar 20, 2026
86
Score
Low Risk

Going back to 2022, Hula Hawaiian Barbecue has eight inspections in the public record. The latest inspection on file is from Mar 20, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

The most common issue across all inspections has been “wet mop not stored in a manner to allow the mop to dry”, showing up two times.

Compared to other Pensacola restaurants (averaging 95), there's room to close the gap. The record reflects steady performance over time.

8
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Approved Thawing Methods Used
FL-31
Washing Fruits and Vegetables
FL-42
86
Sep 22, 2025
Routine - Food
1 minor violation.
View 1 violation
Plumbing Maintained; Sewage Disposal
FL-51
95
May 15, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
95
Jan 9, 2025
Routine - Food
No violations found.
100
Jun 3, 2024
Food-Licensing Inspection
No violations found.
100
Jan 3, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
02C-02-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach in freezer in kitchen.
14-69-4
Basic - Stored food not covered. Upon inspection observed food stored inside walk-in cooler not protected or covered.
08B-12-5
82
Feb 16, 2023
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Upon inspection observed raw chicken, and steak stored over cooked chicken in walk-in cooler. Operator proceeded to move the cooked chicken over a different shelf. **Corrected On-Site**
08A-13-5
High Priority - Toxic substance/chemical improperly stored. Upon inspection observed 2 chemical bottles on top of 3 compartment sink while chicken was inside the sink.
41-10-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Upon inspection observed mop not properly stored for drying by mop sink.
42-01-4
70
Sep 29, 2022
Routine - Food
2 critical violations. 3 major violations. 2 minor violations.
View 7 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Wiping Cloths Properly Used and Stored
FL-41
Washing Fruits and Vegetables
FL-42
Toilet Rooms Maintained
FL-53
47

Frequently Asked Questions

When was Hula Hawaiian Barbecue last inspected?

The most recent health inspection at Hula Hawaiian Barbecue on file is from Mar 20, 2026. The public record contains eight inspections in total.

What is the most common violation at Hula Hawaiian Barbecue?

Across the inspection record, “wet mop not stored in a manner to allow the mop to dry” has been cited two times, more than any other issue at Hula Hawaiian Barbecue.

How does Hula Hawaiian Barbecue compare to other restaurants in Pensacola?

Hula Hawaiian Barbecue most recently scored 86 out of 100, which is lower than the Pensacola average of 95.

Has Hula Hawaiian Barbecue's inspection record improved over time?

Results have been roughly steady. Inspections at Hula Hawaiian Barbecue have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hula Hawaiian Barbecue means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hula Hawaiian Barbecue inspected?

Based on the inspection history on file, Hula Hawaiian Barbecue is inspected around two times per year on average.