Hub Stacey's

312 E Government St, Pensacola, FL 32501

American

Last inspected: Jan 14, 2026

100

Score

Low Risk

Hub Stacey's appears in inspection records nine times, starting in 2022. The most recent report on file is from Jan 14, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

The pattern that stands out is “floors not maintained smooth and durable”, which has been cited two times.

Compared to the broader Pensacola restaurant scene, where the average is 95, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 14, 2026

Routine - Food

No violations found.

100

Jul 11, 2025

Routine - Food

No violations found.

100

Jan 3, 2025

Routine - Food

No violations found.

100

Jul 2, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Non-Food Contact Surfaces Clean

FL-23

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Jan 23, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Floors not maintained smooth and durable.

36-11-4

Basic - Ice scoop handle in contact with ice. Ice bin at bar.

10-08-5

Sep 6, 2023

Routine - Food

No violations found.

100

Jul 5, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Jodi Aschenbrenner 10/23/2018 **Warning**

53A-03-7

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing station at bar.

31B-04-4

Basic - Time/temperature control for safety food thawed in an improper manner. Cases of chicken wings thawing at room temperature.

06-01-5

Basic - Worn, torn and/or soiled floors/carpeting.

36-10-4

Jan 3, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Contact Surfaces Clean and Sanitized

FL-22

Lighting Adequate; Required Shields in Place

FL-36

Jul 18, 2022

Routine - Food

5 minor violations.

View 5 violations

Basic - Floors not maintained smooth and durable.

36-11-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Upright reach in cooler.

05-09-4

Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing station bar.

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents soiled.

23-03-4

Basic - Ripped/worn tin foil used as shelf cover. Underneath flat top grill.

14-20-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Hub Stacey's last inspected?

The most recent health inspection at Hub Stacey's on file is from Jan 14, 2026. The public record contains nine inspections in total.

What is the most common violation at Hub Stacey's?

Across the inspection record, “floors not maintained smooth and durable” has been cited two times, more than any other issue at Hub Stacey's.

How does Hub Stacey's compare to other restaurants in Pensacola?

Hub Stacey's most recently scored 100 out of 100, which is higher than the Pensacola average of 95.

Has Hub Stacey's inspection record improved over time?

Results have been roughly steady. Inspections at Hub Stacey's have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hub Stacey's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hub Stacey's inspected?

Based on the inspection history on file, Hub Stacey's is inspected around three times per year on average.

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Waffle House #586

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Score: 82 — Low Risk

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