Holiday Inn Express - Jacksonville Beach

1101 Beach Blvd, Jacksonville Beach, FL 32250
American
Last inspected: Sep 22, 2025
74
Score
Medium Risk

Going back to 2022, Holiday Inn Express - Jacksonville Beach has seven inspections in the public record. The latest inspection on file is from Sep 22, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

The pattern that stands out is “employee personal items stored”, which has been cited three times.

Holiday Inn Express - Jacksonville Beach's latest score is in line with the Jacksonville Beach average of 73. The record is unremarkable in either direction.

7
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 22, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Egg omelettes (65F - Cold Holding) on sheet pan out to thaw. Employee placed omelettes in reach in cooler. Employee stated omelettes were placed on table 30 minutes prior. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table. Employee removed and stored properly. **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on prep table located in kitchen. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored to dry. Employee hung mop to dry properly. **Corrected On-Site**
42-01-4
74
Dec 2, 2024
Routine - Food
No violations found.
100
Nov 20, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chemical dishwasher machine at 0ppm. Establishment will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning** - From follow-up inspection 2024-11-13: Observed still the same at callback. **Admin Complaint** - From follow-up inspection 2024-11-20: Observed still the same at callback. Discontinue use of dishmachine for sanitizing and set up manual sanitization (3-compartment sink) until dishmachine is repaired and sanitizing properly. **Admin Complaint**
22-49-4
86
Nov 13, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chemical dishwasher machine at 0ppm. Establishment will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning** - From follow-up inspection 2024-11-13: Observed still the same at callback. **Admin Complaint**
22-49-4
86
Nov 4, 2024
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
View 6 violations
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chemical dishwasher machine at 0ppm. Establishment will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning**
22-49-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect in kitchen near bananas.
35A-02-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in buffet area Butter (68F - Cold Holding). Employee stated that butter was brought out at 7am. Employee removed and placed in freezer. **Corrective Action Taken**
03A-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee engaging in food preparation without proof of required state food safety training. Employee stated she has been employed for about a year.
53B-02-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee bag next to cooking equipment. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch.
13-07-4
52
Jan 17, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed Employee beverage container on a food preparation table. Employee removed and stored properly. **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed Employee personal items stored in or above a food storage area. Employee removed and stored properly. **Corrected On-Site**
40-06-5
90
Sep 28, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Employee Health Policies Present
FL-03
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Toilet Rooms Maintained
FL-53
74

Frequently Asked Questions

When was Holiday Inn Express - Jacksonville Beach last inspected?

The most recent health inspection at Holiday Inn Express - Jacksonville Beach on file is from Sep 22, 2025. The public record contains seven inspections in total.

What is the most common violation at Holiday Inn Express - Jacksonville Beach?

Across the inspection record, “employee personal items stored” has been cited three times, more than any other issue at Holiday Inn Express - Jacksonville Beach.

How does Holiday Inn Express - Jacksonville Beach compare to other restaurants in Jacksonville Beach?

Holiday Inn Express - Jacksonville Beach most recently scored 74 out of 100, which is about the same as the Jacksonville Beach average of 73.

Has Holiday Inn Express - Jacksonville Beach's inspection record improved over time?

Results have been roughly steady. Inspections at Holiday Inn Express - Jacksonville Beach have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Holiday Inn Express - Jacksonville Beach means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Holiday Inn Express - Jacksonville Beach inspected?

Based on the inspection history on file, Holiday Inn Express - Jacksonville Beach is inspected around two times per year on average.