Hilton Garden Inn Jacksonville Orange Park

145 Park Ave, Orange Park, FL 32073
American
Last inspected: Jan 23, 2026
82
Score
Low Risk

Public records show six inspections at Hilton Garden Inn Jacksonville Orange Park stretching back to 2022. The latest inspection on file is from Jan 23, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to three violations per visit.

That puts the facility ahead of the local pack: the average Orange Park restaurant scores 73. The file should reassure diners considering a visit.

6
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 23, 2026
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
Proper Hot and Cold Holding Temperatures
FL-21
82
Aug 14, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
86
Mar 10, 2025
Routine - Food
2 critical violations. 3 major violations.
View 5 violations
Employee Health Policies Present
FL-03
Potentially Hazardous Food Held at Proper Temperature
FL-16
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
50
Sep 4, 2024
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Individually sealed packages of completely thawed salmon in packaging that states to remove before thawing in walk in cooler.
01B-13-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink at triple sink. Employee replenished towels. **Corrected On-Site**
31B-02-4
Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof available for Diamonte M hired a few weeks ago.
11-26-1
Intermediate - No soap provided at handwash sink. No soap at handwash sink at triple sink.
31B-03-4
Basic - Floor area(s) covered with standing water. Standing water observed under cooling unit in walk in cooler.
36-22-4
Basic - Working containers of food removed from original container not identified by common name. Three buckets of bulk dry products not labeled on dry storage shelving.
02D-01-5
Basic - Carbon dioxide/helium tanks not adequately secured. Multiple carbon dioxide tanks in dry storage room unsecured. **Repeat Violation**
51-11-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Individually sealed packages of completely thawed salmon in packaging that states to remove before thawing in walk in cooler.
06-09-1
52
Aug 23, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
Non-Food Contact Surfaces Clean
FL-23
Hot and Cold Water Available; Adequate Pressure
FL-25
Plumbing Maintained; Sewage Disposal
FL-51
67
Oct 4, 2022
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
Plumbing Maintained; Sewage Disposal
FL-51
70

Frequently Asked Questions

When was Hilton Garden Inn Jacksonville Orange Park last inspected?

The most recent health inspection at Hilton Garden Inn Jacksonville Orange Park on file is from Jan 23, 2026. The public record contains six inspections in total.

How does Hilton Garden Inn Jacksonville Orange Park compare to other restaurants in Orange Park?

Hilton Garden Inn Jacksonville Orange Park most recently scored 82 out of 100, which is higher than the Orange Park average of 73.

Has Hilton Garden Inn Jacksonville Orange Park's inspection record improved over time?

Yes. Recent inspections at Hilton Garden Inn Jacksonville Orange Park have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Hilton Garden Inn Jacksonville Orange Park means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hilton Garden Inn Jacksonville Orange Park inspected?

Based on the inspection history on file, Hilton Garden Inn Jacksonville Orange Park is inspected around two times per year on average.