Hard Rock Cafe - the Mezzanine

6050 Universal Blvd, Orlando, FL 32819
Café / Breakfast
Last inspected: Jan 23, 2026
95
Score
Low Risk

Hard Rock Cafe - the Mezzanine appears in inspection records eight times, starting in 2022. The latest inspection on file is from Jan 23, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The most common issue across all inspections has been “microwave missing fan guard cover/splatter shield”, showing up three times.

The city-wide average for Orlando sits at 79, putting Hard Rock Cafe - the Mezzanine on the better side of that line. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 23, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet mop not stored in a manner to allow the mop to dry. Outside walk in cooler **Corrected On-Site**
42-01-4
95
Aug 6, 2025
Complaint Full
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Three Live, small flying insects found at the bar
35A-02-7
Intermediate - Microwave missing fan guard cover/splatter shield. Closest to the fryer and across from charbroiler on cooks line
14-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. At the bar **Corrected On-Site**
31B-04-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Single door reach in freezer next to fryer **Corrected On-Site**
12B-13-4
70
Feb 14, 2025
Routine - Food
1 critical violation.
View 1 violation
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
86
Aug 9, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Warewashing Facilities Maintained and Used
FL-24
86
Feb 23, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in walk in cooler **Corrected On-Site**
02C-03-5
Intermediate - Microwave missing fan guard cover/splatter shield. On cooks line across from grill **Corrected On-Site**
14-04-4
Basic - Single-service articles not stored inverted or protected from contamination. Toothpicks in side area **Corrected On-Site**
25-06-4
78
Jul 28, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Three Live, small flying insects in bar area.
35A-02-6
Intermediate - Two Microwave missing fan guard cover/splatter shield. On cooks line
14-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Toaster oven soiled
23-03-4
74
Jan 27, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Handwash sink not accessible for employee use at all times. Mixing bowl and strainer in hand sink by freezer. **Corrected On-Site**
31A-09-4
Basic - In-use tongs stored on equipment door handle between uses. Single door reach in freezer by fryer on cooks line. **Corrected On-Site**
10-20-4
Basic - Working containers of food removed from original container not identified by common name. Shaker with powered sugar at the bar. **Corrected On-Site**
02D-01-5
Basic - Clean silverware not stored inverted or in a protected manner on server side of expo.
24-05-4
78
Jul 13, 2022
Routine - Food
1 major violation. 6 minor violations.
View 7 violations
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water found at 75° on cook line **Corrected On-Site**
27-16-4
Basic - Floors not maintained smooth and durable. Missing grout on the cook line floor
36-11-4
Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Outside dumpster
33-09-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice cream freezer
14-69-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Outside garbage enclosure
36-64-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer in prep area
22-16-4
Basic - Standing water in bottom of reach-in-cooler. Reach in cooler on cook line closet to ice cream freezer
29-49-6
67

Frequently Asked Questions

When was Hard Rock Cafe - the Mezzanine last inspected?

The most recent health inspection at Hard Rock Cafe - the Mezzanine on file is from Jan 23, 2026. The public record contains eight inspections in total.

What is the most common violation at Hard Rock Cafe - the Mezzanine?

Across the inspection record, “microwave missing fan guard cover/splatter shield” has been cited three times, more than any other issue at Hard Rock Cafe - the Mezzanine.

How does Hard Rock Cafe - the Mezzanine compare to other restaurants in Orlando?

Hard Rock Cafe - the Mezzanine most recently scored 95 out of 100, which is higher than the Orlando average of 79.

Has Hard Rock Cafe - the Mezzanine's inspection record improved over time?

Results have been roughly steady. Inspections at Hard Rock Cafe - the Mezzanine have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hard Rock Cafe - the Mezzanine means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hard Rock Cafe - the Mezzanine inspected?

Based on the inspection history on file, Hard Rock Cafe - the Mezzanine is inspected around two times per year on average.