Hampton Inn Clermont

2200 E Hwy 50, Clermont, FL 34711
American
Last inspected: Sep 24, 2025
100
Score
Low Risk

Hampton Inn Clermont appears in inspection records five times, starting in 2022. Hampton Inn Clermont was last inspected on Sep 24, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly two violations earlier in the record.

Compared to the broader Clermont restaurant scene, where the average is 68, this is a stronger showing. Overall, the inspection record reads well.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 24, 2025
Food-Licensing Inspection
No violations found.
100
Apr 9, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -automatic dispenser in women's restroom
31B-05-4
90
Mar 27, 2024
Routine - Food
3 minor violations.
View 3 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Hot and Cold Water Available; Adequate Pressure
FL-25
86
Jun 7, 2023
Food-Licensing Inspection
No violations found.
100
Oct 31, 2022
Routine - Food
3 critical violations. 1 major violation. 4 minor violations.
View 8 violations
High Priority - Displayed water not properly protected from contamination at the buffet line.
08B-02-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter 53F, cream cheese 60F. Time plan now in place. **Corrective Action Taken**
03A-02-5
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-2022. **Admin Complaint**
50-17-2
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Employee advises all food discarded when buffet closes, but provided time plan and helped fill out. **Corrected On-Site**
03F-10-5
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Bucket on table next to washed apples in back prep area.
21-44-1
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse stored on clean wiping cloths in cabinet next to oven. Employee relocated. **Corrected On-Site**
40-06-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin in kitchen.
22-20-5
Basic - Single-service articles improperly stored. Single service cups stored on floor in the kitchen.
25-05-4
47

Frequently Asked Questions

When was Hampton Inn Clermont last inspected?

The most recent health inspection at Hampton Inn Clermont on file is from Sep 24, 2025. The public record contains five inspections in total.

How does Hampton Inn Clermont compare to other restaurants in Clermont?

Hampton Inn Clermont most recently scored 100 out of 100, which is higher than the Clermont average of 68.

Has Hampton Inn Clermont's inspection record improved over time?

Yes. Recent inspections at Hampton Inn Clermont have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Hampton Inn Clermont means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hampton Inn Clermont inspected?

Based on the inspection history on file, Hampton Inn Clermont is inspected around two times per year on average.