Haagen-Dazs
Last inspected: Sep 6, 2025
86
Score
Across the available record, Haagen-Dazs has five inspections on file, the first dated 2022. The newest entry in the record is dated Sep 6, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Violation counts have been trending down, averaging around two violations across recent inspections versus roughly seven violations before.
Haagen-Dazs' latest score of 86 sits above the Kendall average of 66. The full picture is one of consistent compliance.
5
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Sep 6, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry food and storage rack. **Warning** - From follow-up inspection 2025-09-06: **Time Extended**
22-31-4
Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in freezer. **Warning** - From follow-up inspection 2025-09-06: **Time Extended**
14-17-4
86
Sep 5, 2025
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in dry storage cabinet where single service cups are stored. **Warning**
35A-05-4
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed pastry warmer items on time, no written plan in place. Inspector provided form via email. **Corrective Action Taken** **Warning**
03F-10-5
Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry food and storage rack. **Warning**
22-31-4
Basic - No Heimlich maneuver/choking sign posted. Observed no poster; inspector provided via email. **Corrective Action Taken** **Warning**
51-13-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in under blenders. **Warning**
14-33-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in freezer. **Warning**
14-17-4
61
Oct 1, 2024
Routine - Food
3 critical violations. 3 major violations. 2 minor violations.
View 8 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at hot box pastry display at front counter; tequeno (114F - Hot Holding); beef empanada (121F - Hot Holding) As per operator for less than 3 hours. Operator turned off hot box to end sales of these products. As per operator, he will discard products.
03B-01-6
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of household pesticide under 3 compartment sink.
41-05-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed milk (63F - Cold Holding) at front counter prep table, as per operator out of cooler for 30 minutes. Operator moved milk to refrigerator for rapid cooling. **Corrective Action Taken**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Observed rear hand wash sink blocked by a cart and garbage can.
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at front counter hand wash sink. **Repeat Violation**
31B-02-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handler Jose Garcia employed for 5 years with no proof of his food handler certification.
53B-13-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop bucket and water.
42-01-4
Basic - Insect control device installed over food preparation area. Observed insect control device installed over 3 compartment sink.
35B-02-4
43
Aug 18, 2023
Routine - Food
3 major violations. 4 minor violations.
View 7 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Required Records Available; Shellstock Tags/Labels
FL-14
Food Obtained from Approved Sources
FL-11
Lighting Adequate; Required Shields in Place
FL-36
Proper Hot and Cold Holding Temperatures
FL-21
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
61
Aug 8, 2022
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No soap provided at handwash sink. Observed no soap at the front counter and the dishwashing area hand wash sink Operator replenished the hand soap **Corrected On-Site**
31B-03-4
Basic - Light shield damaged/in disrepair. Observed the back area light shield in disrepair **Repeat Violation**
38-01-4
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed some taste test plastic spoons no presented handle first. Operator discarded the small spoons **Corrected On-Site**
25-02-4
Basic - Working containers of food removed from original container not identified by common name. Observed the sugar container by the coffee machine without name label **Repeat Violation**
02D-01-5
78
Frequently Asked Questions
When was Haagen-Dazs last inspected?
The most recent health inspection at Haagen-Dazs on file is from Sep 6, 2025. The public record contains five inspections in total.
How does Haagen-Dazs compare to other restaurants in Kendall?
Haagen-Dazs most recently scored 86 out of 100, which is higher than the Kendall average of 66.
Has Haagen-Dazs' inspection record improved over time?
Yes. Recent inspections at Haagen-Dazs have averaged around two violations per visit, down from roughly seven earlier in the record.
What does a low risk rating mean?
A low risk rating at Haagen-Dazs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Haagen-Dazs inspected?
Based on the inspection history on file, Haagen-Dazs is inspected around two times per year on average.
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