Guaca Go

5064 W Atlantic Ave, Delray Beach, FL 33484

Mexican / Latin

Last inspected: Mar 4, 2026

Score

Low Risk

Public records show six inspections at Guaca Go stretching back to 2024. Inspectors last stopped by on Mar 4, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

When inspectors have written things up, “wiping cloth chlorine sanitizing solution not” has been the most frequent reason, cited two times.

Restaurants in Delray Beach average 71, so Guaca Go is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 4, 2026

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at main table ; chickpeas (128F hot holding ). Food held in unit less than four hours. Operator added more water. **Corrective Action Taken**

03B-01-6

Jul 31, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided big 6 poster to operator. **Corrective Action Taken**

11-07-5

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket (chlorine 10pm). Operator remade to sanitizer bucket (chlorine 100ppm). **Repeat Violation**

21-07-4

Jan 31, 2025

Routine - Food

No violations found.

100

Jan 30, 2025

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Display case cooler: corn (53F - Cold Holding) ; shrimp (67F - Cold holding) ; diced tomatoes (60F - Cold Holding); chick peas (63F - Cold Holding); black beans (54F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 2 hours. Advised operator to temporarily use time control. Advised operator to place time mark for remaining 2 hours. Educated operator on time control for public safety procedures. **Warning**

03A-02-5

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak over fully cooked pork at reach in cooler on cook line. Operator stored properly. **Corrected On-Site** **Warning**

08A-05-6

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Not available at time of inspection. For chlorine sanitizer at triple sink and sanitizer buckets. **Warning**

16-37-1

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 10ppm) Advised operator to correct to 50-100ppm chlorine sanitizer. **Warning**

21-07-4

Oct 11, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled

22-02-4

Basic - Ice buildup in reach-in freezer. Observed at 2 door glass reach in

14-69-4

May 22, 2024

Food-Licensing Inspection

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Guaca Go last inspected?

The most recent health inspection at Guaca Go on file is from Mar 4, 2026. The public record contains six inspections in total.

What is the most common violation at Guaca Go?

Across the inspection record, “wiping cloth chlorine sanitizing solution not” has been cited two times, more than any other issue at Guaca Go.

How does Guaca Go compare to other restaurants in Delray Beach?

Guaca Go most recently scored 86 out of 100, which is higher than the Delray Beach average of 71.

Has Guaca Go's inspection record improved over time?

Results have been roughly steady. Inspections at Guaca Go have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Guaca Go means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Guaca Go inspected?

Based on the inspection history on file, Guaca Go is inspected around three times per year on average.

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→ All locations in Delray Beach → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Delray Beach