Goody Goody Restaurant

1601 W Swann Ave, Tampa, FL 33606

American

Last inspected: Aug 22, 2024

Score

Medium Risk

Goody Goody Restaurant has been inspected six times since 2022. Goody Goody Restaurant was last inspected on Aug 22, 2024. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Things have been moving in the right direction, with the rolling count dropping from around seven violations to closer to four violations per visit.

“Accumulation of black/green mold-like substance” comes up most often, recorded three times in the inspection record.

Compared to other Tampa restaurants (averaging 79), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 22, 2024

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink on cooks line. Manager placed paper towels at hand washing sink. **Corrected On-Site**

31B-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine is soiled. **Repeat Violation**

22-20-5

Basic - Equipment in poor repair. Gasket's inside reach in cooler across from fryer are torn. **Repeat Violation**

14-11-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside walk in freezer.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets inside reach in cooler across from fryer are soiled. **Repeat Violation**

23-03-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored inside refrigerator on cooks line. Manager removed employee drinks. **Corrected On-Site**

12B-13-4

Basic - Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket stored on floor. Manager removed and properly stored bucket. **Corrected On-Site**

21-38-4

Jun 25, 2024

Complaint Partial

No violations found.

100

Feb 6, 2024

Routine - Food

4 minor violations.

View 4 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has buildup of black-mold like substance. **Repeat Violation**

22-20-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on cooks line underneath grill. Employees discarded drink. **Corrected On-Site**

12B-07-4

Basic - Equipment in poor repair. Gaskets inside cooler across from fryer are torn.

14-11-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets inside reach in cooler across from fryer are torn.

23-03-4

Jul 19, 2023

Routine - Food

1 critical violation. 2 major violations. 6 minor violations.

View 9 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink has a splitter with no Back-flow protection device.

29-34-4

31B-02-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler on cooks has stains and is no longer cleanable. **Repeat Violation**

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has buildup of black-mold like substance. **Repeat Violation**

22-20-5

Basic - Ceiling tile missing. Ceiling tile missing overtop dishwasher.

36-36-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents overtop dishwasher have buildup of dust.

36-34-5

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets inside reach in cooler across from fryer on cooks line are soiled with old food debris.

23-03-4

Basic - Standing water in bottom of reach-in-cooler. Standing water inside reach in cooler on cooks line across from fryer.

29-49-6

Jan 9, 2023

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Toilet Rooms Maintained

FL-53

Proper Hot and Cold Holding Temperatures

FL-21

Jul 6, 2022

Routine - Food

4 minor violations.

View 4 violations

Basic - Carbon dioxide/helium tanks not adequately secured. Co/Helium tank not secured in dry storage area.

51-11-4

Basic - Cutting board has cut marks and is no longer cleanable. Cutting on reach in cooler on cooks line has deep groves and is no longer cleanable.

14-09-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Clean dishes stacked on top of each other preventing proper air drying on shelves across from oven's.

24-08-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop not hung preventing proper air drying by mop sink. Employee properly stored mop. **Corrected On-Site**

42-01-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Goody Goody Restaurant last inspected?

The most recent health inspection at Goody Goody Restaurant on file is from Aug 22, 2024. The public record contains six inspections in total.

What is the most common violation at Goody Goody Restaurant?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited three times, more than any other issue at Goody Goody Restaurant.

How does Goody Goody Restaurant compare to other restaurants in Tampa?

Goody Goody Restaurant most recently scored 67 out of 100, which is lower than the Tampa average of 79.

Has Goody Goody Restaurant's inspection record improved over time?

Yes. Recent inspections at Goody Goody Restaurant have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Goody Goody Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Goody Goody Restaurant inspected?

Based on the inspection history on file, Goody Goody Restaurant is inspected around three times per year on average.

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