Getsemani International Cuisine

800 Fairway Dr. Suit 175, Deerfield Beach, FL 33441

Other

Last inspected: Nov 5, 2025

Score

Low Risk

Getsemani International Cuisine has been inspected nine times since 2023. On Nov 5, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Food manager certification expired” comes up most often, recorded two times in the inspection record.

Getsemani International Cuisine scores about where you'd expect for a Deerfield Beach restaurant. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 5, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Food Obtained from Approved Sources

FL-11

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Jul 29, 2025

Routine - Food

3 minor violations.

View 3 violations

Lighting Adequate; Required Shields in Place

FL-36

Washing Fruits and Vegetables

FL-42

Non-Food Contact Surfaces Clean

FL-23

Nov 14, 2024

Routine - Food

1 major violation.

View 1 violation

Potentially Hazardous Food Held at Proper Temperature

FL-16

Jul 30, 2024

Routine - Food

1 minor violation.

View 1 violation

Washing Fruits and Vegetables

FL-42

Apr 10, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Wiping Cloths Properly Used and Stored

FL-41

Washing Fruits and Vegetables

FL-42

Feb 5, 2024

Routine - Food

No violations found.

100

Dec 7, 2023

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**

50-17-3

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Nilio Mujica,, expired 2/27/23 **Warning**

53A-03-7

Intermediate - Food-contact surface soiled with food debris, on can opener blade at food prep table in prep area. **Warning**

22-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on counter by hand sink at front counter. Operator removed. **Corrected On-Site** **Warning**

21-12-4

Jun 29, 2023

Routine - Food

1 major violation.

View 1 violation

53A-03-7

Jan 6, 2023

Routine - Food

No violations found.

100

Show all 9 inspections Show less

Frequently Asked Questions

When was Getsemani International Cuisine last inspected?

The most recent health inspection at Getsemani International Cuisine on file is from Nov 5, 2025. The public record contains nine inspections in total.

What is the most common violation at Getsemani International Cuisine?

Across the inspection record, “food manager certification expired” has been cited two times, more than any other issue at Getsemani International Cuisine.

How does Getsemani International Cuisine compare to other restaurants in Deerfield Beach?

Getsemani International Cuisine most recently scored 82 out of 100, which is about the same as the Deerfield Beach average of 83.

Has Getsemani International Cuisine's inspection record improved over time?

Results have been roughly steady. Inspections at Getsemani International Cuisine have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Getsemani International Cuisine means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Getsemani International Cuisine inspected?

Based on the inspection history on file, Getsemani International Cuisine is inspected around three times per year on average.

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