Get Perked

5120 Stringfellow Rd, St. James City, FL 33956
Café / Breakfast
Last inspected: Apr 21, 2026
86
Score
Low Risk

Public records show seven inspections at Get Perked stretching back to 2023. The most recent visit was on Apr 21, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

When inspectors have written things up, “required employee training expired for some employees” has been the most frequent reason, cited two times.

Among St. James City restaurants, the typical score is 80; Get Perked is comfortably above that bar. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Apr 21, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed lock and other items in handwashing sink. The owner removed all items from handwashing sink. **Corrected On-Site**
31A-09-4
Basic - Food stored on floor. Observed bottles of water on floor under handwashing sink. The owner removed water from off the floor. **Corrected On-Site**
08B-38-4
86
Dec 15, 2025
Routine - Food
No violations found.
100
Oct 13, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
90
Apr 2, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
86
Oct 24, 2024
Routine - Food
3 major violations.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The owner posted form during inspection. **Corrected On-Site**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out Employee Reporting Form HR 5030-103 for owner. The owner filled out form during inspection. **Corrected On-Site**
11-26-1
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-14-5
74
Oct 20, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed owner. DBPR Form HR 5030-103. The owner will assure all personnel read, sign and maintain in files. **Corrective Action Taken**
11-26-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. The owner replaced paper towels during inspection. **Corrected On-Site**
31B-02-4
82
Feb 28, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed manager DBPR Form HR 5030-104. **Corrective Action Taken**
11-27-4
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. The owner inverted plastic utensils. **Corrected On-Site**
25-02-4
86

Frequently Asked Questions

When was Get Perked last inspected?

The most recent health inspection at Get Perked on file is from Apr 21, 2026. The public record contains seven inspections in total.

What is the most common violation at Get Perked?

Across the inspection record, “required employee training expired for some employees” has been cited two times, more than any other issue at Get Perked.

How does Get Perked compare to other restaurants in St. James City?

Get Perked most recently scored 86 out of 100, which is higher than the St. James City average of 80.

Has Get Perked's inspection record improved over time?

Results have been roughly steady. Inspections at Get Perked have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Get Perked means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Get Perked inspected?

Based on the inspection history on file, Get Perked is inspected around two times per year on average.