Gather at Valencia Trails

11880 Majestic Trails Blvd, Naples, FL 34120
American
Last inspected: Apr 16, 2026
95
Score
Low Risk

Gather at Valencia Trails appears in inspection records eight times, starting in 2023. Inspectors last stopped by on Apr 16, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around three violations each.

The most common issue across all inspections has been “accumulation of black/green mold-like substance”, showing up two times.

Restaurants in Naples average 81, so Gather at Valencia Trails is doing better than most peers. There isn't much in the file that would give a customer pause.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 16, 2026
Complaint Full
1 minor violation.
View 1 violation
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin by dishwasher in kitchen.
22-20-5
95
Jan 21, 2026
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Plumbing Maintained; Sewage Disposal
FL-51
50
Apr 29, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Time/temperature control for safety food thawed in an improper manner. Vacuum-sealed steaks were thawing at room temperature on a tray on the cook line. Employee moved the tray of steaks to the walk-in cooler. **Corrected On-Site** - From follow-up inspection 2025-04-29: Pouches of meat and creamed spinach were thawing at room temperature on the speed rack on the cook line. Time extended to allow Operator more time train employees on proper thawing procedures. Employees placed submerged under running water. **Time Extended**
06-01-5
95
Feb 26, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Food in Good Condition, Safe, and Unadulterated
FL-13
Toilet Rooms Maintained
FL-53
Warewashing Facilities Maintained and Used
FL-24
Equipment Adequate to Maintain Product Temperature
FL-29
Wiping Cloths Properly Used and Stored
FL-41
64
Oct 3, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Container of sausage was dated 9-24. Chef discarded. **Corrected On-Site**
02C-01-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open cup of soda with a straw was stored on clean dish shelving. Chef discarded. **Corrected On-Site**
12B-07-4
Basic - In-use tongs stored on equipment door handle between uses. Cooks removed tongs. **Corrected On-Site**
10-20-4
Basic - Two employees with no beard guard/restraint while engaging in food preparation. Employees donned beard guards during the visit. **Corrected On-Site**
13-04-4
74
May 16, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Handwash sink not accessible for employee use at all times. Sink next to the large ice machine was blocked by glass racks on a cart.
31A-09-4
90
Jan 25, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee was cooking while wearing bracelets.
13-07-4
Basic - In-use wet wiping cloth/towel used under cutting board. Employee moved the towel to a sanitizer bucket and placed an approved mat under the board. **Corrected On-Site**
21-04-4
Basic - Several employee beverage containers on food preparation tables and/or over/next to clean equipment/utensils. Chef moved containers to the designated area. **Corrected On-Site**
12B-07-4
82
May 9, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Gather at Valencia Trails last inspected?

The most recent health inspection at Gather at Valencia Trails on file is from Apr 16, 2026. The public record contains eight inspections in total.

What is the most common violation at Gather at Valencia Trails?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Gather at Valencia Trails.

How does Gather at Valencia Trails compare to other restaurants in Naples?

Gather at Valencia Trails most recently scored 95 out of 100, which is higher than the Naples average of 81.

Has Gather at Valencia Trails' inspection record improved over time?

Results have been roughly steady. Inspections at Gather at Valencia Trails have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Gather at Valencia Trails means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Gather at Valencia Trails inspected?

Based on the inspection history on file, Gather at Valencia Trails is inspected around three times per year on average.