Fuji Sushi

4495 Roosevelt Blvd Ste 314, Jacksonville, FL 32210
Japanese / Sushi
Last inspected: Dec 30, 2025
61
Score
Medium Risk

Fuji Sushi, located at 4495 Roosevelt Blvd Ste 314 in Jacksonville, FL, underwent a moderate risk inspection on December 30, 2025. This inspection resulted in one critical, one major, and five minor violations. Historically, Fuji Sushi has had mostly high-risk inspections across its nine scored evaluations.

12
Inspections
1
Critical latest
1
Major latest
5
Minor latest
Inspection History
Dec 30, 2025
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Oct 30, 2025
Routine - Food
1 major violation.
90
Oct 29, 2025
Routine - Food
9 critical violations. 4 major violations. 7 minor violations.
12
Jul 15, 2025
Routine - Food
3 critical violations. 5 major violations. 7 minor violations.
27
Feb 3, 2025
Routine - Food
No violations found.
100
Jan 31, 2025
Routine - Food
4 critical violations. 4 major violations. 4 minor violations.
30
Sep 24, 2024
Routine - Food
No violations found.
100
Jul 22, 2024
Routine - Food
2 critical violations. 3 major violations. 9 minor violations.
35
Feb 19, 2024
Routine - Food
6 critical violations. 3 major violations. 9 minor violations.
19
Jul 12, 2023
Routine - Food
2 critical violations. 2 major violations. 12 minor violations.
33
Oct 18, 2022
Food-Licensing Inspection
1 critical violation. 1 major violation. 7 minor violations.
52
Sep 21, 2022
Routine - Food
1 critical violation.
86
Violations — Dec 30, 2025 Inspection
Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves and no longer smooth and easily cleanable on sushi station.
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on prep table next to food items in kitchen. Employee removed beverage. **Corrected On-Site**
12B-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 1 employee engaging in food preparation while wearing a bracelet.
13-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris build up on reach in cooler door gaskets. **Repeat Violation**
23-03-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen chicken thawing at room temperature next to hand wash sink by three compartment sink.
06-01-5
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw fish items stored over ready to eat krab sticks in silver reach in freezer by sushi station doorway. **Repeat Violation** **Admin Complaint**
08A-02-6
Intermediate - Equipment drain line draining into handwash sink. Observed drain line from sushi reach in cooler draining into hand wash sink.
31A-10-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)