Frostproof BBQ Company

348 Highway 630 E, Frostproof, FL 33843
American
Last inspected: Feb 25, 2026
90
Score
Low Risk

Going back to 2023, Frostproof BBQ Company has seven inspections in the public record. The latest inspection on file is from Feb 25, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The pattern that stands out is “carbon dioxide/helium tanks not adequately secured in storage”, which has been cited two times.

Frostproof BBQ Company scores about where you'd expect for a Frostproof restaurant. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 25, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment in poor repair. Handle on reach in cooler located in the front right area of the building
14-11-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. In the reach in cooler to the right of kitchen entrance
22-16-4
90
Aug 28, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. In the kitchen above paper towels at hand washing sink
35B-08-4
Basic - Single-service articles improperly stored In dry storage, operator removed from the floor, **Corrected On-Site**
25-05-4
90
Feb 7, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Handwash sink used for purposes other than handwashing. Ice in hand washing sink by the front entrance. Operator cleaned out sink and sanitized. **Corrected On-Site**
31A-11-4
90
Sep 4, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee expired.
53B-14-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Single service cups by the soda dispenser at the front area. Operator removed cups from being not inverted. **Corrected On-Site**
24-05-4
86
Feb 14, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in kitchen area. Operator disposed of the fly and sanitize area with sanitizer. **Corrected On-Site**
35A-02-6
86
Sep 21, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Basic - Carbon dioxide/helium tanks not adequately secured in storage. Operator removed from building. **Corrected On-Site**
51-11-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Ice buildup in reach-in walk-freezer in the front counter area.
14-69-4
78
Mar 23, 2023
Food-Licensing Inspection
3 minor violations.
View 3 violations
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men and women bathrooms.
32-04-4
Basic - Carbon dioxide/helium tanks not adequately secured. By drink area.
51-11-4
Basic - Food storage container/container lid cracked or broken. Ice machines top panel.
14-38-4
86

Frequently Asked Questions

When was Frostproof BBQ Company last inspected?

The most recent health inspection at Frostproof BBQ Company on file is from Feb 25, 2026. The public record contains seven inspections in total.

What is the most common violation at Frostproof BBQ Company?

Across the inspection record, “carbon dioxide/helium tanks not adequately secured in storage” has been cited two times, more than any other issue at Frostproof BBQ Company.

How does Frostproof BBQ Company compare to other restaurants in Frostproof?

Frostproof BBQ Company most recently scored 90 out of 100, which is about the same as the Frostproof average of 88.

Has Frostproof BBQ Company's inspection record improved over time?

Results have been roughly steady. Inspections at Frostproof BBQ Company have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Frostproof BBQ Company means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Frostproof BBQ Company inspected?

Based on the inspection history on file, Frostproof BBQ Company is inspected around two times per year on average.