Fragmentos
Last inspected: May 15, 2023
37
Score
The most recent inspection for Fragmentos, located at 57162 W St. Joseph Street in Tampa, FL, on May 15, 2023, resulted in a high-risk score of 37. This inspection identified four critical, three major, and two minor violations. Previous inspections for this facility have generally been low-risk.
2
Inspections
4
Critical latest
3
Major latest
2
Minor latest
Inspection History
May 15, 2023
Routine - Food
4 critical violations. 3 major violations. 2 minor violations.
View 9 violations
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cigarettes on prep table in kitchen kitchen next to sauces for establishment. **Warning**
40-06-5
Basic - Stored food not covered. Butter in reach in cooler. **Warning**
08B-12-5
High Priority - Container of medicine improperly stored. Bottle of medicine on prep table in kitchen next to sauces. **Warning**
41-07-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 5 flies in MFDV near three compartment sink. **Warning**
35A-02-6
High Priority - Presence of insects, rodents, or other pests. 3 ants on front counter. **Warning**
35A-09-4
High Priority - Toxic substance/chemical improperly stored. Bottle of 409 on prep table next to sauces for establishment. **Warning**
41-10-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning**
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Drying rack on handwash sink. **Warning**
31A-09-4
Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Tamales in reach in freezer. **Warning**
02C-04-5
37
Dec 12, 2022
Food-Licensing Inspection
No violations found.
100
Violations — May 15, 2023 Inspection
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cigarettes on prep table in kitchen kitchen next to sauces for establishment. **Warning**
40-06-5
Basic - Stored food not covered. Butter in reach in cooler. **Warning**
08B-12-5
High Priority - Container of medicine improperly stored. Bottle of medicine on prep table in kitchen next to sauces. **Warning**
41-07-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 5 flies in MFDV near three compartment sink. **Warning**
35A-02-6
High Priority - Presence of insects, rodents, or other pests. 3 ants on front counter. **Warning**
35A-09-4
High Priority - Toxic substance/chemical improperly stored. Bottle of 409 on prep table next to sauces for establishment. **Warning**
41-10-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning**
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Drying rack on handwash sink. **Warning**
31A-09-4
Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Tamales in reach in freezer. **Warning**
02C-04-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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