Five Stars Caribbean Cuisine

6265 County Line Rd, Miramar, FL 33023

Southeast Asian

Last inspected: Feb 20, 2026

Score

Medium Risk

Public records show nine inspections at Five Stars Caribbean Cuisine stretching back to 2024. Inspectors last stopped by on Feb 20, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

That's lower than the typical Miramar restaurant, which scores around 78. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 20, 2026

Routine - Food

1 critical violation. 4 major violations. 1 minor violation.

View 6 violations

Certified Food Manager Identification

FL-02

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Received at Proper Temperature

FL-12

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Sep 25, 2025

Routine - Food

No violations found.

100

Sep 24, 2025

Routine - Food

3 critical violations. 3 minor violations.

View 6 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Food Received at Proper Temperature

FL-12

Apr 29, 2025

Routine - Food

No violations found.

100

Feb 24, 2025

Routine - Food

2 critical violations. 3 major violations. 2 minor violations.

View 7 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Toilet Rooms Maintained

FL-53

Non-Food Contact Surfaces Clean

FL-23

Nov 1, 2024

Routine - Food

4 major violations. 1 minor violation.

View 5 violations

Food Obtained from Approved Sources

FL-11

Potentially Hazardous Food Held at Proper Temperature

FL-16

Lighting Adequate; Required Shields in Place

FL-36

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Toilet Rooms Maintained

FL-53

Oct 31, 2024

Routine - Food

3 critical violations. 5 major violations. 4 minor violations.

View 12 violations

High Priority - Roach activity present as evidenced by live roaches found. 1) 7 live roaches in napkin dispenser in kitchen. 2) 10 live roaches in paper bag on shelf in kitchen. 3) 4 live roaches on wall in kitchen. 4) 2 live roaches on ceiling in kitchen.

35A-05-4

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Triple doors lowboy- ; Cooked Spinach with meat (68F -Cooling). Per cook food item in unit overnight. Item not prepared or portioned today. Observed item stored in deep pan and water condensation on lid. See stop sale.

03D-02-5

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Triple doors lowboy- ; Cooked Spinach with meat (68F -Cooling). Per cook food item in unit overnight. Item not prepared or portioned today. Observed item stored in deep pan and water condensation on lid. See stop sale.

01B-02-5

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements.

11-03-5

Intermediate - Manager or person in charge lacking proof of food manager certification.

53A-01-7

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Chlorine chemical test kit.

16-37-1

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - Container of oil stored on floor in kitchen. Employee elevated. **Corrected On-Site**

08B-38-4

Basic - Dead roaches on premises. 2 dead roaches on clean plates in kitchen.

35A-03-4

Basic - Wall next to triple soiled with accumulated grease, food debris

36-27-5

Basic - 1 Ceiling tile missing in kitchen.

36-36-4

May 22, 2024

Food-Licensing Inspection

No violations found.

100

May 14, 2024

Food-Licensing Inspection

1 major violation.

View 1 violation

Intermediate - No hot running water at three-compartment sink. **Warning**

27-06-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Five Stars Caribbean Cuisine last inspected?

The most recent health inspection at Five Stars Caribbean Cuisine on file is from Feb 20, 2026. The public record contains nine inspections in total.

How does Five Stars Caribbean Cuisine compare to other restaurants in Miramar?

Five Stars Caribbean Cuisine most recently scored 55 out of 100, which is lower than the Miramar average of 78.

Has Five Stars Caribbean Cuisine's inspection record improved over time?

Results have been roughly steady. Inspections at Five Stars Caribbean Cuisine have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Five Stars Caribbean Cuisine means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Five Stars Caribbean Cuisine inspected?

Based on the inspection history on file, Five Stars Caribbean Cuisine is inspected around five times per year on average.

Nearby Restaurants

Score: 100 — Low Risk

Wendy's 11598

460 S Sr 7

Score: 90 — Low Risk

Explore More

→ All locations in Miramar → Southeast Asian restaurants in Florida → Southeast Asian restaurants in Miramar