Five Star Pizza
Last inspected: Jul 11, 2024
41
Score
Five Star Pizza appears in inspection records five times, starting in 2022. The latest inspection on file is from Jul 11, 2024. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.
The trend has not been favorable: recent inspections average around 14 violations each, up from closer to eight violations before.
By comparison, the average Port Orange facility scores 66, putting Five Star Pizza on the weaker side. This restaurant has more on its record than most do.
5
Inspections
1
Critical latest
1
Major latest
12
Minor latest
Inspection History
Jul 11, 2024
Routine - Food
1 critical violation. 1 major violation. 12 minor violations.
View 14 violations
Certified Food Manager Identification
FL-02
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Obtained from Approved Sources
FL-11
Food in Good Condition, Safe, and Unadulterated
FL-13
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Toxic Substances Properly Identified, Stored, Used
FL-32
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Insects, Rodents, and Animals Not Present
FL-38
Washing Fruits and Vegetables
FL-42
Food Temperature Measuring Devices Provided and Accurate
FL-46
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
41
Mar 18, 2024
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Non-Food Contact Surfaces Clean
FL-23
Sewage and Wastewater Properly Disposed
FL-27
Toxic Substances Properly Identified, Stored, Used
FL-32
Lighting Adequate; Required Shields in Place
FL-36
Insects, Rodents, and Animals Not Present
FL-38
67
Jul 21, 2023
Routine - Food
3 major violations. 6 minor violations.
View 9 violations
Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. -no hot water at handwash sink in dishwashing area **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
27-16-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of reach-in coolers throughout kitchen soiled **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
22-02-4
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -CHLORINE **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
16-37-1
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -unisex employee restroom **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
32-04-4
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling tiles/light fixture/vent above pizza make table **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
36-34-5
Basic - - From initial inspection : Basic - Equipment in poor repair. -gaskets torn on chicken wing reach-in cooler -chicken reach-in cooler not holding proper temperature **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
14-11-5
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
35B-01-4
Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -lights over single service item storage and dough prep table **Repeat Violation** **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
38-07-4
Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. -chicken wing reach-in cooler **Repeat Violation** **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
05-09-4
55
Jan 4, 2023
Routine - Food
1 critical violation. 2 major violations. 9 minor violations.
View 12 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Received at Proper Temperature
FL-12
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
Insects, Rodents, and Animals Not Present
FL-38
Personal Cleanliness
FL-40
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Toxic Substances Properly Identified, Stored, Used
FL-32
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
35
Jul 6, 2022
Routine - Food
1 critical violation. 4 major violations. 10 minor violations.
View 15 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food in Good Condition, Safe, and Unadulterated
FL-13
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Toxic Substances Properly Identified, Stored, Used
FL-32
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Insects, Rodents, and Animals Not Present
FL-38
Washing Fruits and Vegetables
FL-42
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
32
Frequently Asked Questions
When was Five Star Pizza last inspected?
The most recent health inspection at Five Star Pizza on file is from Jul 11, 2024. The public record contains five inspections in total.
How does Five Star Pizza compare to other restaurants in Port Orange?
Five Star Pizza most recently scored 41 out of 100, which is lower than the Port Orange average of 66.
Has Five Star Pizza's inspection record improved over time?
No. Recent inspections at Five Star Pizza have averaged around 14 violations per visit, up from roughly eight earlier in the record.
What does a high risk rating mean?
A high risk rating at Five Star Pizza means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
How often is Five Star Pizza inspected?
Based on the inspection history on file, Five Star Pizza is inspected around two times per year on average.
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