Fit Food Express

333 Ne 3 Ave, Delray Beach, FL 33444

Other

Last inspected: Feb 3, 2026

Score

Medium Risk

Public records show seven inspections at Fit Food Express stretching back to 2023. The most recent visit was on Feb 3, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged two times.

Restaurants in Delray Beach average 71, so Fit Food Express trails the local norm. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 3, 2026

Routine - Food

2 critical violations. 1 major violation.

View 3 violations

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.... Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...marinara sauce was made 1/19 , pomodoro sauce was made 1/9 at walk in cooler .

01B-13-4

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...marinara sauce was made 1/19 , pomodoro sauce was made 1/9 at walk in cooler . See stop sale issue . Employee discarded food. **Corrective Action Taken**

01B-24-5

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...chimi churi was made over 24 hours ago at walk in cooler . Employee date marked. **Corrected On-Site**

02C-02-5

Aug 13, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.....can opener blade, employee cleaned . **Corrected On-Site**

22-02-4

Intermediate - Spray bottle containing toxic substance not labeled....bleach . Employee labeled **Corrected On-Site**

41-17-4

Jan 3, 2025

Routine - Food

4 major violations.

View 4 violations

Intermediate - Handwash sink used for purposes other than handwashing....some food evidence in handwashing sink at front line . Employee cleaned .

31A-11-4

Intermediate - Juice packaged in the establishment that has not been specifically processed to prevent, reduce, or eliminate the presence of pathogens not bearing a warning label.

02D-12-1

Intermediate - Spray bottle containing toxic substance not labeled...bleach spray bottle , operator labeled **Corrected On-Site**

41-17-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime....canopener blade , operator removed to wash . **Corrected On-Site**

22-02-4

Jul 19, 2024

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Approved Thawing Methods Used

FL-31

Wiping Cloths Properly Used and Stored

FL-41

Toilet Rooms Maintained

FL-53

Jan 26, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at kitchen. Operator provided **Corrected On-Site**

31B-02-4

Basic - Trash receptacles not provided where needed in establishment by the handwashing sink . Operator provided **Corrected On-Site**

33-06-4

Sep 25, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Food with mold-like growth. See stop sale. 1 Red pepper on grill in kitchen.

01B-07-4

Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. On menu, chicken Caesar salad and chicken Caesar wrap, Caesar dressing containing raw eggs not identified. Operator printed new menus with identifying Caesar dressing. **Corrected On-Site**

02B-04-5

Intermediate - No proof provided that dishwasher is informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed flyer to operator. **Corrective Action Taken**

11-26-1

Basic - Current Hotel and Restaurant license not available. Operator printed license. **Corrected On-Site**

50-09-4

Mar 20, 2023

Food-Licensing Inspection

1 minor violation.

View 1 violation

Basic - Wood food-contact surface not properly sealed shelf's under front counter.

14-06-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Fit Food Express last inspected?

The most recent health inspection at Fit Food Express on file is from Feb 3, 2026. The public record contains seven inspections in total.

What is the most common violation at Fit Food Express?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Fit Food Express.

How does Fit Food Express compare to other restaurants in Delray Beach?

Fit Food Express most recently scored 67 out of 100, which is lower than the Delray Beach average of 71.

Has Fit Food Express' inspection record improved over time?

Results have been roughly steady. Inspections at Fit Food Express have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Fit Food Express means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Fit Food Express inspected?

Based on the inspection history on file, Fit Food Express is inspected around two times per year on average.

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