Firehouse Subs

1908 Capital Cir Ne Ste 1, Tallahassee, FL 32308
American
Last inspected: Oct 21, 2025
100
Score
Low Risk

Public records show nine inspections at Firehouse Subs stretching back to 2022. The most recent report on file is from Oct 21, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

Restaurants in Tallahassee average 87, so Firehouse Subs is doing better than most peers. The record reflects steady performance over time.

9
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 21, 2025
Routine - Food
No violations found.
100
Mar 21, 2025
Routine - Food
No violations found.
100
Jan 15, 2025
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator copy of vomit cleanup poster.
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. *Warning** **Warning**
53B-01-5
Basic - Floor area(s) covered with standing water. Observed standing water in floor in back of kitchen.
36-22-4
Basic - Single-service articles improperly stored. Observed to go boxes stored on floor underneath table out in lobby.
25-05-4
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed open water cup on prep table. Manager threw away. **Corrected On-Site**
12B-12-5
70
Mar 26, 2024
Routine - Food
No violations found.
100
Jan 26, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-01-26: Observed employee training completed for one employee with Florida Restaurant and Lodging Association. Per manager employee training group session is scheduled for this weekend. **Time Extended**
53B-01-5
90
Nov 27, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
90
Nov 1, 2022
Complaint Partial
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Toxic substance/chemical improperly stored. Observed containers containing hand sanitizer next to a container containing black pepper on a rack by the dry storage area. Observed the operator remove the hand sanitizer and placed it away from the black pepper. **Corrected On-Site**
41-10-4
Basic - Bowl or other container with no handle used to dispense food. Observed a container in the dry storage area containing cajun seasoning being scooped with a plastic container without a handle. Observed the operator remove the plastic container and replaced the plastic container with a scoop with a handle. **Corrected On-Site**
14-01-5
82
Oct 7, 2022
Complaint Full
3 minor violations.
View 3 violations
Toxic Substances Properly Identified, Stored, Used
FL-32
Washing Fruits and Vegetables
FL-42
Hands Clean and Properly Washed
FL-08
86
Aug 18, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in the kitchen an accumulation of black/green mold-like substance in the interior of the ice machine bin.
22-20-5
Basic - Food stored on floor. Observed a red bucket of pickles on the floor by the ice machine. Observed the manager remove the bucket of pickles from the floor. **Corrected On-Site**
08B-38-4
90

Frequently Asked Questions

When was Firehouse Subs last inspected?

The most recent health inspection at Firehouse Subs on file is from Oct 21, 2025. The public record contains nine inspections in total.

How does Firehouse Subs compare to other restaurants in Tallahassee?

Firehouse Subs most recently scored 100 out of 100, which is higher than the Tallahassee average of 87.

Has Firehouse Subs' inspection record improved over time?

Results have been roughly steady. Inspections at Firehouse Subs have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Firehouse Subs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Firehouse Subs inspected?

Based on the inspection history on file, Firehouse Subs is inspected around three times per year on average.