Firehouse Subs Clermont

1500 Oakley Seaver Dr Ste 2, Clermont, FL 34711

American

Last inspected: Sep 17, 2025

Score

Low Risk

Going back to 2023, Firehouse Subs Clermont has five inspections in the public record. Inspectors last stopped by on Sep 17, 2025. Low risk means the most recent visit produced few or no significant findings.

Things are looking better lately, with recent visits averaging around two violations compared to roughly four violations earlier on.

That puts the facility ahead of the local pack: the average Clermont restaurant scores 68. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 17, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Floor soiled/has accumulation of debris under prep table with microwave in back kitchen

36-73-4

Basic - In-use ice bucket stored on soiled surface between uses. **Corrected On-Site**

10-12-5

Jul 15, 2024

Routine - Food

2 critical violations. 2 major violations.

View 4 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Food Obtained from Approved Sources

FL-11

Proper Hot and Cold Holding Temperatures

FL-21

Sep 26, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at drink station in dining area. - From follow-up inspection 2023-09-26: **Time Extended**

22-02-4

Intermediate - - From initial inspection : Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. - From follow-up inspection 2023-09-26: **Time Extended**

13-06-4

Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on prep table next to electric slicer. **Corrected On-Site** - From follow-up inspection 2023-09-26: **Time Extended**

40-06-5

Basic - - From initial inspection : Basic - Equipment in poor repair. Handle broken on true freezer in back area. **Repeat Violation** - From follow-up inspection 2023-09-26: **Time Extended**

14-11-5

Aug 4, 2023

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.

13-06-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at drink station in dining area.

22-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on prep table next to electric slicer. **Corrected On-Site**

40-06-5

Basic - Equipment in poor repair. Handle broken on true freezer in back area. **Repeat Violation**

14-11-5

Mar 17, 2023

Food-Licensing Inspection

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - self service soda machine and ice chute

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times, blocked by ladder next to three compartment sink. Relocated. **Corrected On-Site**

31A-09-4

Basic - Standing water or very slow draining water in handwash sink next to three compartment sink.

29-20-5

Basic - Equipment in poor repair. Reach in cooler door handle broken near three compartment sink.

14-11-5

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop left in mop bucket.

42-01-4

Basic - Employee beverage container on a food preparation table or over in use deli slicer. Coached employee. **Corrected On-Site**

12B-07-4

Frequently Asked Questions

When was Firehouse Subs Clermont last inspected?

The most recent health inspection at Firehouse Subs Clermont on file is from Sep 17, 2025. The public record contains five inspections in total.

How does Firehouse Subs Clermont compare to other restaurants in Clermont?

Firehouse Subs Clermont most recently scored 90 out of 100, which is higher than the Clermont average of 68.

Has Firehouse Subs Clermont's inspection record improved over time?

Yes. Recent inspections at Firehouse Subs Clermont have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Firehouse Subs Clermont means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Firehouse Subs Clermont inspected?

Based on the inspection history on file, Firehouse Subs Clermont is inspected around two times per year on average.

Nearby Restaurants

Calabria Ristorante

13900 County Road 455 Suite 101-103

Score: 29 — High Risk

Beef O Brady's of Clermont

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Score: 39 — High Risk

Cheeser's Palace

707 W Montrose St

Score: 90 — Low Risk

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