Field of Greens

412 Clematis Street, West Palm Beach, FL 33401
Vegetarian
Last inspected: Mar 9, 2026
82
Score
Low Risk

Field of Greens has been inspected eight times since 2022. Field of Greens was last inspected on Mar 9, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Across the inspection history, “can opener surface soiled with food debris” is the issue that surfaces most often, recorded two times.

Compared to the broader West Palm Beach restaurant scene, this is about average. The file should reassure diners considering a visit.

8
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Mar 9, 2026
Routine - Food
2 major violations.
View 2 violations
Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. **Warning**
03G-50-1
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed with nova salmon. **Warning**
02B-01-5
82
Sep 24, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Labeling incomplete, no address and no production date.
02D-03-4
95
Jan 23, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observe sanitizer chlorine at 0ppm, operator correct to 100ppm. **Corrected On-Site**
22-41-4
Intermediate - Can opener surface soiled with food debris, mold-like substance or slime. Operator washed and sanitized. **Corrected On-Site**
22-02-4
78
Sep 3, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe at Ice bath; milk (48F - Cold Holding). Operator stated less than 2 hours and added more ice. **Corrective Action Taken**
03A-02-5
86
Jan 30, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observe in double door refrigerator open drinks. Operator removed. **Corrected On-Site**
12B-13-4
95
Nov 13, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe at flip top refrigerator cooked chicken peas (61F - Cold Holding) due to over filled. Operator removed the overfilled. **Corrective Action Taken**
03A-02-5
86
Mar 6, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observe can opener soiled with food debris. Observe had can opener washed and sanitized. **Corrected On-Site**
22-02-4
90
Aug 31, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observe unwashed apples above washed kale . Operator removed the kale. **Corrected On-Site**
08B-17-4
Basic - Cardboard used to line food-contact shelves. Observe at dry storage on a few shelves.
14-05-4
90

Frequently Asked Questions

When was Field of Greens last inspected?

The most recent health inspection at Field of Greens on file is from Mar 9, 2026. The public record contains eight inspections in total.

What is the most common violation at Field of Greens?

Across the inspection record, “can opener surface soiled with food debris” has been cited two times, more than any other issue at Field of Greens.

How does Field of Greens compare to other restaurants in West Palm Beach?

Field of Greens most recently scored 82 out of 100, which is about the same as the West Palm Beach average of 79.

Has Field of Greens' inspection record improved over time?

Results have been roughly steady. Inspections at Field of Greens have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Field of Greens means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Field of Greens inspected?

Based on the inspection history on file, Field of Greens is inspected around two times per year on average.