Fantasy Room Bar & Grill

1816-1818 S Young Circ, Hollywood, FL 33020
Bar / Pub
Last inspected: Mar 10, 2026
74
Score
Medium Risk

Fantasy Room Bar & Grill has been inspected six times since 2024. On Mar 10, 2026, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

That falls roughly in the middle of the pack for Hollywood restaurants. The inspection history reads as standard for a restaurant of this size.

6
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 10, 2026
Routine - Food
2 critical violations.
View 2 violations
Employee Health Policies Present
FL-03
Supervisor/Person in Charge Present
FL-01
74
Sep 30, 2025
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
67
May 14, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing red substance at cook line not labeled. Operator labeled sanitizer **Corrected On-Site**
41-17-4
Basic - Old labels stuck to food containers after cleaning. Operator removed from pans at time of inspection **Corrected On-Site**
16-46-4
Basic - Hole in or other damage to wall. Sheet metal under hood separating from wall on cook line. Operator made service call at time of inspection **Corrective Action Taken**
36-24-5
82
Mar 25, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Non-food grade paper/paper towel used as liner for food container. Observed linen towel in direct contact with uncut lettuce, operator removed. Discussed with operator **Corrected On-Site**
14-86-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 provided 9 employees employed
53B-13-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at bar ice machine
22-20-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at drawers under grill unit
22-16-4
70
Jun 20, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. PH Test Kit used for quaternary sanitizer
16-32-5
Basic - Ice scoop handle in contact with ice. Bar
10-08-5
86
May 15, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Bowl or other container with no handle used to dispense food. Styrofoam cup in bulk container of sugar. Manager removed.
14-01-5
95

Frequently Asked Questions

When was Fantasy Room Bar & Grill last inspected?

The most recent health inspection at Fantasy Room Bar & Grill on file is from Mar 10, 2026. The public record contains six inspections in total.

How does Fantasy Room Bar & Grill compare to other restaurants in Hollywood?

Fantasy Room Bar & Grill most recently scored 74 out of 100, which is about the same as the Hollywood average of 75.

Has Fantasy Room Bar & Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Fantasy Room Bar & Grill have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Fantasy Room Bar & Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Fantasy Room Bar & Grill inspected?

Based on the inspection history on file, Fantasy Room Bar & Grill is inspected around three times per year on average.