El-Jobean Historical Propertie

4370 Garden Rd, Port Charlotte, FL 33953

Other

Last inspected: Sep 25, 2025

100

Score

Low Risk

Across the available record, El-Jobean Historical Propertie has seven inspections on file, the first dated 2023. El-Jobean Historical Propertie was last inspected on Sep 25, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to three violations.

“Food-contact surface soiled with food debris” accounts for the largest share of issues, appearing two times across the record.

El-Jobean Historical Propertie's latest score of 100 sits above the Port Charlotte average of 82. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 25, 2025

Routine - Food

No violations found.

100

Jul 25, 2025

Routine - Food

2 critical violations. 1 major violation.

View 3 violations

High Priority - Toxic substance/chemical improperly stored. Observed Mosquito Dunks Biological Mosquito Control stored on dry storage shelf above flour and next to pancake mix. Observed person in charge move mosquito chemicals to office. **Corrected On-Site** **Warning**

41-10-4

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee on break, come back in, put gloves on, no handwashing. **Warning**

12A-16-4

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed no food manager, or person in charge with proof of CFM certification. **Warning**

53A-02-7

Apr 16, 2025

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener put away clean with soiled blade. **Repeat Violation**

22-02-4

Basic - Bowl or other container with no handle used to dispense food. Observed a plastic clear cup being used to scoop flour. Observed operator remove cup and discard. **Corrected On-Site**

14-01-5

Basic - Buildup of food debris/soil residue on equipment door handles. Observed some cooler doors throughout kitchen with soil on backside of side side.

23-24-4

Basic - Employee eating in a food preparation or other restricted area. Observed server eating either Mac salad or potato salad in prep kitchen. Observed server throwing away food. **Corrected On-Site**

12B-02-4

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs hanging on oven handle. Observed operator remove tongs and put in sink to be washed. **Corrected On-Site**

10-20-4

Basic - Working containers of food removed from original container not identified by common name. Observed flour in a container without a label on it. Observed operator putting label on. **Corrected On-Site**

02D-01-5

Aug 27, 2024

Routine - Food

No violations found.

100

Mar 27, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Warewashing Facilities Maintained and Used

FL-24

Food Contact Surfaces Clean and Sanitized

FL-22

Jan 16, 2024

Routine - Food

No violations found.

100

Nov 17, 2023

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired December 1st 2022. **Warning**

50-17-3

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed in reach in cooler with fish, a build up of a black mold like substance. Observed employee cleaning it up right away. **Corrected On-Site**

22-02-4

Basic - Equipment in poor repair. Observed reach in coolers with torn gaskets through out the kitchen

14-11-5

Basic - Cutting board has cut marks and is no longer cleanable. Observed multiple cutting boards through out kitchen with an abundance of cut marks on them.

14-09-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed misc. scoops, spoons in storage rack with handle down. Observed employee correcting with handles down. **Corrected On-Site**

24-05-4

Show all 7 inspections Show less

Frequently Asked Questions

When was El-Jobean Historical Propertie last inspected?

The most recent health inspection at El-Jobean Historical Propertie on file is from Sep 25, 2025. The public record contains seven inspections in total.

What is the most common violation at El-Jobean Historical Propertie?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at El-Jobean Historical Propertie.

How does El-Jobean Historical Propertie compare to other restaurants in Port Charlotte?

El-Jobean Historical Propertie most recently scored 100 out of 100, which is higher than the Port Charlotte average of 82.

Has El-Jobean Historical Propertie's inspection record improved over time?

No. Recent inspections at El-Jobean Historical Propertie have averaged around three violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at El-Jobean Historical Propertie means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is El-Jobean Historical Propertie inspected?

Based on the inspection history on file, El-Jobean Historical Propertie is inspected around four times per year on average.

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