Dunkin Donuts #341938

2517 Tamiami Trl, Punta Gorda, FL 33950

Café / Breakfast

Last inspected: Jan 22, 2026

Score

Low Risk

Across the available record, Dunkin Donuts #341938 has eight inspections on file, the first dated 2022. On Jan 22, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

Across the inspection history, “unsealed concrete floor in food preparation” is the issue that surfaces most often, recorded three times.

Restaurants in Punta Gorda average 82, so Dunkin Donuts #341938 is doing better than most peers. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 22, 2026

Routine - Food

3 minor violations.

View 3 violations

Basic - Light shield damaged/in disrepair. Observed cracked light shield at dry storage area.

38-01-4

Basic - Single-service articles improperly stored. Observed coffee filters exposed to air contaminants on top of coffee machine. Operator covered the filters with a lid on the container. **Corrected On-Site**

25-05-4

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete at front counter. **Repeat Violation**

36-02-5

Sep 15, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open beverage on top of Reach in Cooler next to drive thru counter. Operator removed the beverage. **Corrected On-Site**

12B-07-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet container stacked on top of another container at dish shelf.

24-08-4

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete at front counter. **Repeat Violation**

36-02-5

Mar 19, 2025

Complaint Partial

No violations found.

100

Jan 3, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at front counter handwashing sink. Operator placed paper towels at handwash sink.

31B-02-4

Basic - Equipment in poor repair. Observed torn gasket at Reach in Cooler next to Table Top.

14-11-5

Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed multiple wiping cloth buckets sanitizer soiled with food debris at front counter You will find your Licensing Information Checklist attached to this e-mail. Operator replace with clean sanitizer. **Corrected On-Site**

21-11-4

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete at front counter.

36-02-5

Jul 26, 2024

Complaint Full

2 major violations. 2 minor violations.

View 4 violations

Approved Thawing Methods Used

FL-31

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Toxic Substances Properly Identified, Stored, Used

FL-32

Toilet Rooms Maintained

FL-53

Dec 18, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Jul 10, 2023

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No soap provided at handwash sink. Observed at front counter handwash sink.

31B-03-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - No handwashing sign provided at a hand sink used by food employees. Observed at ware washing area handwash sink.

31B-04-4

Nov 5, 2022

Routine - Food

2 critical violations. 4 minor violations.

View 6 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb outside back door.

29-34-4

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Operator completed a cans transaction at the register and then put gloves on to serve donuts. Proper hand washing was need due to changing tasks, prior to putting in gloves. Educated operator. **Corrective Action Taken**

12A-07-5

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Birthday cake stored in walk in cooler. Operator labeled and segregated **Corrected On-Site**

08B-49-4

Basic - Employee with no hair restraint while engaging in food preparation. Employee working counter did not have a hair restraint. Employee put on hat. **Corrected On-Site**

13-03-4

Basic - Floor tiles missing and/or in disrepair. On front line.

36-17-5

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Mold like substance on the shield inside ice machine. Repeat from 03-14-2022 **Repeat Violation**

22-16-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Dunkin Donuts #341938 last inspected?

The most recent health inspection at Dunkin Donuts #341938 on file is from Jan 22, 2026. The public record contains eight inspections in total.

What is the most common violation at Dunkin Donuts #341938?

Across the inspection record, “unsealed concrete floor in food preparation” has been cited three times, more than any other issue at Dunkin Donuts #341938.

How does Dunkin Donuts #341938 compare to other restaurants in Punta Gorda?

Dunkin Donuts #341938 most recently scored 86 out of 100, which is higher than the Punta Gorda average of 82.

Has Dunkin Donuts #341938's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts #341938 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts #341938 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts #341938 inspected?

Based on the inspection history on file, Dunkin Donuts #341938 is inspected around two times per year on average.

Nearby Restaurants

Score: 100 — Low Risk

Dockside (Four Points)

33 Tamiami Trail

Score: 70 — Medium Risk

Explore More

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