Dunkin Donuts 02

18099 S Dixie Hwy, Miami, FL 33157
Café / Breakfast
Last inspected: Oct 6, 2025
74
Score
Medium Risk

Dunkin Donuts 02 appears in inspection records six times, starting in 2022. The most recent report on file is from Oct 6, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

The picture has gotten worse over the last few visits, with the average climbing from around four violations to closer to seven violations.

The pattern that stands out is “no paper towels”, which has been cited two times.

Dunkin Donuts 02 scores about where you'd expect for a Miami restaurant. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

6
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Oct 6, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 14 employees with expired certificates. **Warning** - From follow-up inspection 2025-10-06: Observed employee food handler training expired for Alisha Floyd, Andasia Glee, Cheryl Crawford, Cormylah Fletcher, Ganesh Prasad, Jasesnt Kaur, Jorge Moreno, Kaniyah Dyce, Muhammad Ishaq, Quanteria Mayweather, Tania Hernandez, Terry Willliams, Yanisleidys Garcia, Kirandeep Kaur. **Admin Complaint**
53B-05-5
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning** - From follow-up inspection 2025-10-06: Exterior door has a gap at the threshold that opens to the outside. **Time Extended**
35B-01-4
Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. Observed floor tiles missing grout in some areas of the establishment. **Warning** - From follow-up inspection 2025-10-06: Observed floor tiles missing grout in some areas of the establishment. **Time Extended**
36-12-4
Basic - - From initial inspection : Basic - Food storage container/container lid cracked or broken. Observed rack cover torn leaving croissants exposed. **Repeat Violation** **Warning** - From follow-up inspection 2025-10-06: Observed rack cover torn leaving croissants exposed. **Time Extended**
14-38-4
Basic - - From initial inspection : Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on preparation area. Manager placed it at the bottom . **Corrected On-Site** **Warning** - From follow-up inspection 2025-10-06: Observed sanitizer bucket stored on preparation area. **Time Extended**
21-44-1
74
Jul 24, 2025
Routine - Food
2 major violations. 6 minor violations.
View 8 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the front counter. **Warning**
31B-02-4
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 14 employees with expired certificates. **Warning**
53B-05-5
Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
35B-01-4
Basic - Floors not constructed to be easily cleanable. Observed floor tiles missing grout in some areas of the establishment. **Warning**
36-12-4
Basic - Food storage container/container lid cracked or broken. Observed rack cover torn leaving croissants exposed. **Repeat Violation** **Warning**
14-38-4
Basic - Open dumpster lid. **Repeat Violation** **Warning**
33-16-4
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on preparation area. Manager placed it at the bottom . **Corrected On-Site** **Warning**
21-44-1
Basic - Stored food not covered. Observed one rack of donuts across from preparation table not covered. Manager covered donuts during inspection. **Corrected On-Site** **Repeat Violation** **Warning**
08B-12-5
61
Nov 5, 2024
Complaint Full
1 major violation. 8 minor violations.
View 9 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink with food debris at front counter.
31A-11-4
Basic - Food storage rack cover ripped. Observed rack cover torn leaving croissants exposed.
14-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up near fan at walk-in cooler.
14-69-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed near oven.
38-07-4
Basic - Stored food not covered. Observed one rack of donuts across from preparation table not covered. Manager covered donuts during inspection. **Corrected On-Site**
08B-12-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop left in mop bucket not properly stored.
42-01-4
Basic - Open dumpster lid.
33-16-4
Basic - Bathroom facility in disrepair. Observed handle missing on the interior side of the door to the women's bathroom.
32-05-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket, not inverted on top of ice machine at preparation area.
24-05-4
61
Jul 23, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - Equipment in poor repair. Observed reach in cooler gasket torn front counter. **Repeat Violation**
14-11-5
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Front counter.
05-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed black standing floor fan soiled front counter. **Repeat Violation**
23-03-4
Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler and walk in freezer.
38-04-4
Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking front faucet 3CS.
29-11-4
78
Aug 28, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. handwash sink at front counter. **Warning**
31B-02-4
Basic - Equipment in poor repair. Reach in cooler gasket torn, reach in cooker located underneath the frozen drink blender at front counter. **Warning**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor fan located at front counter has dust accumulation. **Warning**
23-03-4
74
Sep 14, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees cell phones stored in food storage shelves at front line.
40-06-5
Basic - Food storage container/container lid cracked or broken. Plastic food storage container lid cracked on the side, stored in reach in cooler located next to the oven at front counter.
14-38-4
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored over and next to single service to go coffee cups, on storage shelves under the expresso machine at front line.
21-44-1
86

Frequently Asked Questions

When was Dunkin Donuts 02 last inspected?

The most recent health inspection at Dunkin Donuts 02 on file is from Oct 6, 2025. The public record contains six inspections in total.

What is the most common violation at Dunkin Donuts 02?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Dunkin Donuts 02.

How does Dunkin Donuts 02 compare to other restaurants in Miami?

Dunkin Donuts 02 most recently scored 74 out of 100, which is about the same as the Miami average of 74.

Has Dunkin Donuts 02's inspection record improved over time?

No. Recent inspections at Dunkin Donuts 02 have averaged around seven violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Dunkin Donuts 02 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Dunkin Donuts 02 inspected?

Based on the inspection history on file, Dunkin Donuts 02 is inspected around two times per year on average.