Dragon Hot Pot
Last inspected: Mar 19, 2026
26
Score
Dragon Hot Pot is a Asian / Fusion located at 4611 Okeechobee Blvd Bay 108, West Palm Beach, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
7
Inspections
5
Critical latest
5
Major latest
2
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
5 critical violations. 5 major violations. 2 minor violations.
26
Sep 22, 2025
Routine - Food
2 critical violations. 7 major violations. 2 minor violations.
33
Feb 27, 2025
Routine - Food
1 major violation.
90
Feb 17, 2025
Routine - Food
5 critical violations. 3 major violations. 2 minor violations.
21
Jul 18, 2024
Routine - Food
2 critical violations. 3 major violations. 1 minor violation.
37
Mar 13, 2024
Routine - Food
5 critical violations. 4 major violations. 3 minor violations.
27
Jul 28, 2023
Food-Licensing Inspection
3 major violations. 2 minor violations.
67
Violations — Mar 19, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Food stored on floor. Several sauces stored on the floor inside walk in cooler and outside on kitchen area Advised operator to stored at least 6" from the floor
08B-38-4
High Priority - Container of medicine improperly stored. Stored above flip top cooler Operator removed **Corrected On-Site**
41-07-4
High Priority - Employee touched face then engaged in food preparation, without washing hands. Advised employee to wash hands
12A-25-4
High Priority - Nonfood-grade bags used in direct contact with food. Clams stored inside garbage bag inside walk in freezer. Operator moved to a plastic container **Corrected On-Site**
14-31-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp and raw shell eggs stored above cut vegetables inside walk in cooler Operator stored properly **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-05-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken stored above raw beef both products not commercially packaged. Advised operator to stored properly **Repeat Violation** **Admin Complaint**
08A-17-6
Intermediate - Handwash sink used for purposes other than handwashing. Operator was washing cloth towels inside hand washing sink by entrance of kitchen area. **Repeat Violation**
31A-11-4
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For all hot items and cold items on buffet area. Emailed form to operator **Repeat Violation**
03F-10-5
Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Printed poster for operator **Corrected On-Site**
02A-01-5
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. At hand washing sink by ice machine Advised operator to change battery
31B-06-4
Intermediate - oyster tags not marked with last date served. **Repeat Violation** **Admin Complaint**
01C-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants