Dracula's Legacy
Last inspected: Jul 8, 2025
100
Score
Dracula's Legacy, located at 811 N Tampa St Unit 101B in Tampa, FL, had a low-risk inspection on 2025-07-08 with a score of 100. No violations were recorded during this most recent inspection. The facility has a history of mostly low-risk inspections across its five recorded visits.
5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 8, 2025
Routine - Food
No violations found.
100
Apr 28, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bag on shelf cooks line. Employee phone on prep table.
40-06-5
78
Nov 14, 2023
Food-Licensing Inspection
No violations found.
100
Sep 22, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poke bowls and rolls offered that have raw items. Menu states "some items contain raw or undercooked ingredients." There is no identification of which items contain raw items. Discussed properly identifying each items with the chef. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2022-09-22: Poke bowls and rolls offered that have raw items. Menu states "some items contain raw or undercooked ingredients." There is no identification of which items contain raw items. Discussed properly identifying each items with the chef. **Admin Complaint**
02B-01-5
90
Jul 14, 2022
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Observed - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies in front area, landing on soy sauce bottles and to go containers. 1 fly landing on bulk sugar container. 1 fly inside panko bread crumbs. 1 fly observed landing on fryer basket handle in back area. 1 fly observed in mop sink area. 3 flies observed on the outside of clean equipment on dish rack. 2 flies observed on the outside of latex gloves. 15 (approximately) flies observed inside trash can in back area. 3 flies observed on dirty dishes in three compartment sink. **Warning** - From follow-up inspection 2022-07-14: 1 fly above front handwash sink. 2 flies by walk in cooler door. 3 flies above bulk containers. 6 flies on boxes or to go containers. 3 flies by mop sink. 1 fly landing on clean dishes in back area. 1 fly by back door. 1 fly by back prep table. Chef is eradicating some of the flies at time of inspection. **Time Extended** **Corrective Action Taken** - From follow-up inspection 2022-07-14: 11 live flies chef eradicated all flies 5 flies in dry storage. **Corrective Action Taken**
35A-02-6
Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Digital menu hanging on wall near entrance missing proper identification. Poke bowls and rolls offered that have raw items. Menu states "some items contain raw or undercooked ingredients." There is no identification of which items contain raw items. Discussed properly identifying each items with the chef. **Admin Complaint** - From follow-up inspection 2022-07-14: Menu still does not identify raw items. **Admin Complaint** - From follow-up inspection 2022-07-14: **Time Extended**
02B-01-5
78
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