Doubletree by Hilton Deerfield Beach - Boca Raton

100 Fairway Dr, Deerfield Beach, FL 33441
American
Last inspected: Dec 31, 2025
100
Score
Low Risk

Across the available record, Doubletree by Hilton Deerfield Beach - Boca Raton has 10 inspections on file, the first dated 2022. The most recent visit was on Dec 31, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

The most common issue across all inspections has been “old labels stuck to food containers after cleaning”, showing up three times.

Restaurants in Deerfield Beach average 83, so Doubletree by Hilton Deerfield Beach - Boca Raton is doing better than most peers. There isn't much in the file that would give a customer pause.

10
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 31, 2025
Routine - Food
No violations found.
100
Dec 11, 2025
Routine - Food
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/25. **Warning**
50-17-3
Basic - Ceiling tile missing in kitchen. **Repeat Violation** **Warning**
36-36-4
Basic - Commercially processed reduced oxygen packaged mahi bearing a label indicating that it is to remain frozen until time of use not removed from reduced oxygen package and observed thawing in standing water at triple sink in kitchen, still frozen. **Warning**
06-09-1
Basic - Ice buildup along bottom of walk-in freezer door. **Warning**
14-69-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed fish thawing in standing water at food prep sink in kitchen. **Warning**
06-01-5
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket in storage area. **Warning**
42-01-4
67
Oct 1, 2025
Routine - Food
5 minor violations.
View 5 violations
Basic - Ceiling tile missing in prep area.
36-36-4
Basic - Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping in kitchen.
14-72-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Gaskets on two drawer continental reach in cooler next to grill in kitchen.
23-03-4
Basic - Old labels stuck to food containers after cleaning and stored clean on cleaned utensil rack in storage and ware wash area.
16-46-4
Basic - Ripped/worn tin foil used as shelf cover at utensil storage rack in kitchen.
14-20-4
78
Dec 13, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance in warehouse wash and prep area.
36-34-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling tile next to ice machine.
36-32-5
Basic - Single-service articles improperly stored. Observed cardboard box of styrofoam cups on floor in dry storage area. Operator removed. **Corrected On-Site**
25-05-4
86
Aug 30, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaned plates observed not stored inverted in storage area.
24-05-4
Basic - Old labels stuck to food containers after cleaning stored at clean utensils rack in kitchen. **Repeat Violation**
16-46-4
Basic - Single-service articles improperly stored. Observed single use food storage containers stored on floor in dry storage. Operator inverted. **Corrected On-Site**
25-05-4
86
Feb 7, 2024
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, can opener blade stored at food prep table in prep area.
22-02-4
Basic - In-use tongs stored on oven door handle between uses, in the kitchen. Operator removed. **Corrected On-Site**
10-20-4
Basic - Old labels stuck to food containers after cleaning. On containers stored clean on utensil rack at cook line and on clean utensils on utensil rack in utensil storage room.
16-46-4
Basic - Soiled dry wiping cloth in use. At food prep counter opposite cook line in kitchen. Operator removed. **Corrected On-Site**
21-10-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. On food prep table in prep area. Operator removed. **Corrected On-Site**
21-12-4
74
Nov 20, 2023
Routine - Food
No violations found.
100
Jun 20, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
74
May 19, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Employee Health Policies Present
FL-03
Approved Thawing Methods Used
FL-31
78
Aug 30, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. sausage gravt (47-51F - Cooling) In walk in cooler, covered and in cooler more than 6 hours per Chef. Chef discarded. **Corrected On-Site**
03D-02-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
14-69-4
Basic - In-use tongs stored on equipment door handle between uses. Tongs removed **Corrected On-Site**
10-20-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Prepared salads, hummus and yogurt available for customer self service in cooler next to front desk area.
02D-03-4
74

Frequently Asked Questions

When was Doubletree by Hilton Deerfield Beach - Boca Raton last inspected?

The most recent health inspection at Doubletree by Hilton Deerfield Beach - Boca Raton on file is from Dec 31, 2025. The public record contains 10 inspections in total.

What is the most common violation at Doubletree by Hilton Deerfield Beach - Boca Raton?

Across the inspection record, “old labels stuck to food containers after cleaning” has been cited three times, more than any other issue at Doubletree by Hilton Deerfield Beach - Boca Raton.

How does Doubletree by Hilton Deerfield Beach - Boca Raton compare to other restaurants in Deerfield Beach?

Doubletree by Hilton Deerfield Beach - Boca Raton most recently scored 100 out of 100, which is higher than the Deerfield Beach average of 83.

Has Doubletree by Hilton Deerfield Beach - Boca Raton's inspection record improved over time?

Results have been roughly steady. Inspections at Doubletree by Hilton Deerfield Beach - Boca Raton have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Doubletree by Hilton Deerfield Beach - Boca Raton means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Doubletree by Hilton Deerfield Beach - Boca Raton inspected?

Based on the inspection history on file, Doubletree by Hilton Deerfield Beach - Boca Raton is inspected around three times per year on average.