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Doris Kitchen Latin Flavor

4835 Eau Gallie Blvd, Melbourne, FL 32934
Mexican / Latin
Last inspected: Oct 24, 2025
82
Score
Low Risk

Inspectors have visited Doris Kitchen Latin Flavor seven times, with records going back to 2022. Doris Kitchen Latin Flavor was last inspected on Oct 24, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

The most common issue across all inspections has been “duct tape used to repair nonfood-contact surface”, showing up two times.

Among Melbourne restaurants, this is a fairly standard result. The full picture is one of consistent compliance.

7
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 24, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Shredded chicken and pork chops not date marked.
02C-08-5
Basic - Current Hotel and Restaurant license not displayed. License is current. Ownership's verified. Open and operating. License displayed expired april 1 2025
50-09-4
Basic - Ripped/worn tin foil used as shelf cover.
14-20-4
82
Mar 28, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided copy to operator **Corrected On-Site**
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink by back door. **Corrected On-Site**
31B-02-4
Basic - Duct tape used to repair nonfood-contact surface. Bottom of 2 door cooler. **Repeat Violation**
14-71-4
78
Oct 4, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Roach activity present as evidenced by live roaches found. 1 live roach by license on wall. Employee on duty killed. **Corrected On-Site**
35A-05-4
Intermediate - Spray bottle containing toxic substance not labeled. Water and vinegar in pink bottle not labeled **Corrected On-Site**
41-17-4
Basic - Duct tape used to repair nonfood-contact surface. Bottom of 2 door cooler.
14-71-4
74
Feb 9, 2024
Routine - Food
No violations found.
100
Nov 17, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Reach-in cooler/freezer shelves with rust that has pitted the surface. Reach in cooler shelves rusted.
14-17-4
95
May 12, 2023
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on April 1st, 2023. Please visit dbpr website to renew. Called accountant to renew license **Corrective Action Taken**
50-17-3
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Tested Sanitizer Bucket (Chlorine 200+ppm); operator remade tested at Sanitizer Bucket (Chlorine 50ppm) **Corrected On-Site**
41-27-4
Basic - Accumulation of black-like substance in the interior of the ice machine. **Corrected On-Site** **Repeat Violation**
22-20-5
Basic - Floor tiles missing and/or in disrepair. Throughout kitchen **Repeat Violation**
36-17-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryer accumulated grease, operator has scheduled through flea market **Corrective Action Taken** **Repeat Violation**
23-03-4
64
Sep 23, 2022
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle at front counter
41-17-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water temped at 88F **Corrected On-Site**
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled accumulated grease
23-03-4
Basic - Clean spoons and forks not inverted **Corrected On-Site**
24-05-4
Basic - Accumulation of black like substance in the interior of the ice machine. **Corrected On-Site**
22-20-5
Basic - Floor tiles missing and/or in disrepair throughout kitchen **Repeat Violation**
36-17-5
70

Frequently Asked Questions

When was Doris Kitchen Latin Flavor last inspected?

The most recent health inspection at Doris Kitchen Latin Flavor on file is from Oct 24, 2025. The public record contains seven inspections in total.

What is the most common violation at Doris Kitchen Latin Flavor?

Across the inspection record, “duct tape used to repair nonfood-contact surface” has been cited two times, more than any other issue at Doris Kitchen Latin Flavor.

How does Doris Kitchen Latin Flavor compare to other restaurants in Melbourne?

Doris Kitchen Latin Flavor most recently scored 82 out of 100, which is about the same as the Melbourne average of 84.

Has Doris Kitchen Latin Flavor's inspection record improved over time?

Results have been roughly steady. Inspections at Doris Kitchen Latin Flavor have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Doris Kitchen Latin Flavor means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Doris Kitchen Latin Flavor inspected?

Based on the inspection history on file, Doris Kitchen Latin Flavor is inspected around two times per year on average.

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Score: 86 — Low Risk
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Chunky Monkey
4835 Eau Gallie Blvd
Score: 100 — Low Risk
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→ All locations in Melbourne → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Melbourne
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