Donatos Pizza

1500 Beach Blvd Ste 311, Jacksonville Beach, FL 32250

Pizza

Last inspected: Oct 23, 2025

Score

Low Risk

Going back to 2022, Donatos Pizza has seven inspections in the public record. The latest inspection on file is from Oct 23, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

Across the inspection history, “establishment has no written procedures for employees” is the issue that surfaces most often, recorded two times.

Restaurants in Jacksonville Beach average 73, so Donatos Pizza is doing better than most peers. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 23, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of required food training. **Repeat Violation** **Warning** - From follow-up inspection 2025-10-23: Still the same at callback. **Admin Complaint**

53B-01-5

Aug 20, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Toilet Rooms Maintained

FL-53

Feb 18, 2025

Routine - Food

1 major violation.

View 1 violation

Toilet Rooms Maintained

FL-53

Dec 19, 2024

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment without written procedures for vomiting and diarrhea clean up. Inspector provided copy of written procedures on vomiting and diarrhea clean up. **Corrected On-Site**

11-27-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food training for establishment. Observed 2 employees that have worked for almost 2 years without food training. **Repeat Violation** **Warning**

53B-01-5

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed multiple ceiling tiles removed/ or in disrepair from ceiling.

36-32-5

Basic - Floor soiled/has accumulation of debris. Observed walk in freezer floor soiled. **Repeat Violation**

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled on cook line. Observed walk in cooler door gasket soiled. **Repeat Violation**

23-03-4

Apr 1, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed No proof of required state approved employee training provided for any employees. **Repeat Violation** **Warning** - From follow-up inspection 2024-04-01: Still the same at callback **Admin Complaint**

53B-01-5

Jan 31, 2024

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed No proof of required state approved employee training provided for any employees. **Repeat Violation** **Warning**

53B-01-5

11-27-4

Basic - Floor soiled/has accumulation of debris. Observed floor in walk-in coolers soiled. **Repeat Violation**

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled. **Repeat Violation**

23-03-4

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at bottom of back door.

35B-01-4

Jul 7, 2022

Complaint Full

2 major violations. 6 minor violations.

View 8 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Toilet Rooms Maintained

FL-53

Proper Hot and Cold Holding Temperatures

FL-21

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Show all 7 inspections Show less

Frequently Asked Questions

When was Donatos Pizza last inspected?

The most recent health inspection at Donatos Pizza on file is from Oct 23, 2025. The public record contains seven inspections in total.

What is the most common violation at Donatos Pizza?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Donatos Pizza.

How does Donatos Pizza compare to other restaurants in Jacksonville Beach?

Donatos Pizza most recently scored 90 out of 100, which is higher than the Jacksonville Beach average of 73.

Has Donatos Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Donatos Pizza have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Donatos Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Donatos Pizza inspected?

Based on the inspection history on file, Donatos Pizza is inspected around two times per year on average.

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