Domu Chibi
Last inspected: Feb 23, 2026
43
Score
Domu Chibi, located at 869 N Alafaya Trl in Orlando, FL, had a high-risk inspection on February 23, 2026, with a score of 43. This inspection identified three critical, one major, and six minor violations. Previous inspections at Domu Chibi have also frequently resulted in high-risk classifications.
12
Inspections
3
Critical latest
1
Major latest
6
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
3 critical violations. 1 major violation. 6 minor violations.
43
Feb 13, 2026
Routine - Food
4 critical violations. 1 major violation. 6 minor violations.
37
Aug 7, 2025
Routine - Food
3 critical violations. 3 major violations. 5 minor violations.
37
Jan 29, 2025
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Aug 26, 2024
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
May 24, 2024
Complaint Full
1 minor violation.
95
May 23, 2024
Complaint Full
4 critical violations. 6 minor violations.
41
Jan 11, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Dec 8, 2023
Routine - Food
4 critical violations. 4 minor violations.
35
Oct 9, 2023
Routine - Food
5 critical violations. 2 major violations. 6 minor violations.
29
Jan 18, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
64
Jul 13, 2022
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
52
Violations — Feb 23, 2026 Inspection
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The hoods . - From follow-up inspection 2026-02-23: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket torn at the walk-in cooler door. **Repeat Violation** - From follow-up inspection 2026-02-23: **Time Extended**
14-11-5
Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. Prep area back of the house. **Repeat Violation** - From follow-up inspection 2026-02-23: **Time Extended**
36-12-4
Basic - - From initial inspection : Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in standing water 115f. Operator reheat the water to 145f. **Corrected On-Site** - From follow-up inspection 2026-02-23: **Time Extended**
10-07-4
Basic - - From initial inspection : Basic - Light not functioning. One out by the hoods. - From follow-up inspection 2026-02-23: **Time Extended**
36-62-4
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Front cooler next to stove . **Repeat Violation** - From follow-up inspection 2026-02-23: **Time Extended**
29-49-6
High Priority - - From initial inspection : High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Kimchi prepared 2-6-26 **Repeat Violation** - From follow-up inspection 2026-02-23: **Time Extended**
01B-28-5
High Priority - - From initial inspection : High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Kimchi prepared 2-6-26 **Repeat Violation** - From follow-up inspection 2026-02-23: **Time Extended**
02C-01-5
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink need vacuum breaker at the water hose side . - From follow-up inspection 2026-02-23: **Time Extended**
29-34-4
Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Soft eggs not identify as under cooked item . Operator contacted the IT and added to the menu while conducting my inspection. **Corrected On-Site** - From follow-up inspection 2026-02-23: **Time Extended**
02B-01-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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