Domino's Pizza

15275 Collier Blvd #208, Naples, FL 34119
Pizza
Last inspected: Sep 11, 2025
100
Score
Low Risk

Domino's Pizza appears in inspection records five times, starting in 2022. The most recent visit was on Sep 11, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has been favorable: violation counts have eased from around two violations to closer to zero violations per visit over the last few inspections.

The pattern that stands out is “quaternary ammonium sanitizer not”, which has been cited two times.

Restaurants in Naples average 81, so Domino's Pizza is doing better than most peers. Taken together, the history is a positive one.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 11, 2025
Routine - Food
No violations found.
100
Jul 11, 2025
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee cutting cooked chicken with bare hands. Educated employee about wearing gloves for ready to eat foods. Employee washed hands and put on gloves. **Warning**
09-01-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator form to make copies and have employees complete. **Warning**
11-26-1
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have accumulated grease and debris **Warning**
23-03-4
67
Aug 28, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet mop not stored in a manner to allow the mop to dry. Located outside of mop sink, not properly stored for drying.
42-01-4
95
Jul 20, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three compartment sink testing at 0ppm. Operator drained and drew new sanitizer now testing at 200ppm.. Repeat 8/23/2023 **Corrected On-Site** **Repeat Violation** **Admin Complaint**
22-43-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle of chemical not labeled with common name. Operator provided label for chemical. **Corrected On-Site**
41-17-4
Basic - Equipment and utensils not rinsed between washing and sanitizing. Observed no rinse step in three compartment sink being used. Educated operator on proper tcs usage. Operator set up three compartment sink correctly. **Corrected On-Site**
16-16-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of plastic containers on back shelving unit in dish area. Repeat 8/23/2022, 2/25/2022. **Repeat Violation**
24-08-4
70
Aug 23, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed sanitizer only at 100ppm at three compartment sink. Operator added sanitizer to 200ppm. **Corrected On-Site**
22-43-4
High Priority - Toxic substance/chemical improperly stored. Observed oven cleaner stored on top of oven. Operator moved for proper storage. **Corrected On-Site**
41-10-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sinks. Operator provided towels. **Corrected On-Site**
31B-02-4
Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle for women's use in shared restroom. Repeat 2/25/2022 **Repeat Violation**
32-12-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of plastic pans in dish wash area. Repeat 2/25/2022 **Repeat Violation**
24-08-4
61

Frequently Asked Questions

When was Domino's Pizza last inspected?

The most recent health inspection at Domino's Pizza on file is from Sep 11, 2025. The public record contains five inspections in total.

What is the most common violation at Domino's Pizza?

Across the inspection record, “quaternary ammonium sanitizer not” has been cited two times, more than any other issue at Domino's Pizza.

How does Domino's Pizza compare to other restaurants in Naples?

Domino's Pizza most recently scored 100 out of 100, which is higher than the Naples average of 81.

Has Domino's Pizza's inspection record improved over time?

Yes. Recent inspections at Domino's Pizza have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Domino's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's Pizza inspected?

Based on the inspection history on file, Domino's Pizza is inspected around two times per year on average.