Dominos Pizza

Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee training certificates missing date of birth for Alberto B and Alberto E.

Basic - Working containers of food removed from original container not identified by common name. Observed container of cornmeal not labeled under prep table at front counter. **Repeat Violation**

Certified Food Manager Identification

Washing Fruits and Vegetables

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observe Chris Velazquez working over 60 days. **Warning** - From follow-up inspection 2023-11-09: Observed employees working over 60 days do not have food handler training, Chris Velazquez, Kevin Perez over 3 months. **Admin Complaint**

Basic - - From initial inspection : Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a handle touching the flour. **Warning** - From follow-up inspection 2023-11-09: In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a handle touching the flour. **Time Extended**

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed at hand wash located next to 3 compartment sink **Repeat Violation** **Warning** - From follow-up inspection 2023-11-09: No handwashing sign provided at a hand sink used by food employees. Observed at hand wash located next to 3 compartment sink **Time Extended**

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observe Chris Velazquez working over 60 days. **Warning**

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a handle touching the flour. **Warning**

Basic - No handwashing sign provided at a hand sink used by food employees. Observed at hand wash located next to 3 compartment sink **Repeat Violation** **Warning**

Basic - Wet mop not stored in a manner to allow the mop to dry.observed mop inside the bucket. **Warning**

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on the preparation area. **Warning**

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone and a bottle of water on the preparation area. **Warning**

Basic - No handwashing sign provided at a hand sink used by food employees.