Dominos Pizza #8635
Last inspected: Jul 8, 2025
70
Score
Dominos Pizza #8635, located at 8100 Biscayne Blvd in Miami, FL, underwent a moderate-risk inspection on July 8, 2025. The inspection identified one major and five minor violations, including issues with damaged, missing, and soiled ceiling tiles in multiple areas. This inspection follows a historical pattern of mostly medium-risk assessments across four scored inspections.
4
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Jul 8, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Basic - Garbage on the ground and/or pad around dumpster.
33-19-4
Basic - Ceiling tile missing. Observed two ceiling missing by dinning area by front counter.
36-36-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed one ceiling tile damage above drink storage area. **Repeat Violation**
36-32-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles dusty above drink storage and back exit door. Observed ceilings by oven heavily dusty. **Repeat Violation**
36-34-5
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed a gap at back exit door. **Repeat Violation**
35B-01-4
70
Jul 3, 2024
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
Employee Health Policies Present
FL-03
Supervisor/Person in Charge Present
FL-01
Hands Clean and Properly Washed
FL-08
Proper Sanitizer Contact Time and Concentration
FL-33
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
55
Aug 31, 2023
Routine - Food
2 major violations. 6 minor violations.
View 8 violations
Food Obtained from Approved Sources
FL-11
Proper Hot and Cold Holding Temperatures
FL-21
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
61
Jul 1, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee touching personal cell phone, then prepared food without washing hands. Spoke to employee about proper procedures.
12A-16-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee shoes stored on top of soda containers. **Corrected On-Site**
40-06-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of strainer touching product inside cornmeal. **Corrected On-Site** **Repeat Violation**
10-01-5
78
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