Domino's Pizza #5121

5389 S Kirkman Rd, Orlando, FL 32819
Pizza
Last inspected: Mar 20, 2026
100
Score
Low Risk

Inspectors have visited Domino's Pizza #5121 five times, with records going back to 2022. Inspectors last stopped by on Mar 20, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have found fewer violations than earlier ones, averaging around zero violations lately and about five violations before that.

When inspectors have written things up, “floor tiles missing and/or in disrepair” has been the most frequent reason, cited three times.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 20, 2026
Food-Licensing Inspection
No violations found.
100
Nov 6, 2025
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Non-pitting surface rust on food-contact equipment. Pizza racks in front counter
22-31-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee expired Matthew W. 7/8/22
53B-14-5
Basic - Equipment and utensils not properly air-dried - wet nesting. In back prep area **Repeat Violation**
24-08-4
Basic - Floor tiles missing and/or in disrepair. Next to prep table area across from pizza oven **Repeat Violation**
36-17-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Pizza oven in front area of kitchen
22-08-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout prep table area across **Repeat Violation**
36-27-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen
36-34-5
64
Jun 9, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Cracked floor tiles by oven and pizza dough station **Repeat Violation** **Warning** - From follow-up inspection 2025-06-09: **Time Extended**
36-17-5
Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave by office soiled and rust pitted. **Warning** - From follow-up inspection 2025-06-09: **Time Extended**
22-08-4
Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind three compartment sink **Repeat Violation** **Warning** - From follow-up inspection 2025-06-09: **Time Extended**
36-27-5
86
Apr 22, 2024
Routine - Food
2 major violations. 10 minor violations.
View 12 violations
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Intermediate - Spray bottle containing toxic substance not labeled. -pink and blue solution spray bottles hanging over mop sink, operator labeled **Corrected On-Site** **Repeat Violation**
41-17-4
Basic - No copy of latest inspection report available.
51-18-6
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler door lightly soiled
23-03-4
Basic - Ceiling tile missing. -ceiling tile displaced above dish storage rack
36-36-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. -plastic containers on drainboard of triple sink, operator reorganized **Corrected On-Site**
24-08-4
Basic - Floor tiles missing and/or in disrepair. -broken floor tiles at end of oven closest to the office
36-17-5
Basic - Hole in or other damage to wall. -wall between mop sink and triple sink
36-24-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of black, mold-like substance
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. -water leaking from pipe underneath the handwash sink next to the pizza make table. **Repeat Violation**
29-11-4
Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. **Corrected On-Site**
51-13-4
50
Dec 12, 2022
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Spray bottle containing toxic substance not labeled. Blue chemical spray bottle by mop sink.
41-17-4
Basic - Water leaking from pipe and/or faucet/handle. Hand sink near make table.
29-11-4
86

Frequently Asked Questions

When was Domino's Pizza #5121 last inspected?

The most recent health inspection at Domino's Pizza #5121 on file is from Mar 20, 2026. The public record contains five inspections in total.

What is the most common violation at Domino's Pizza #5121?

Across the inspection record, “floor tiles missing and/or in disrepair” has been cited three times, more than any other issue at Domino's Pizza #5121.

How does Domino's Pizza #5121 compare to other restaurants in Orlando?

Domino's Pizza #5121 most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Domino's Pizza #5121's inspection record improved over time?

Yes. Recent inspections at Domino's Pizza #5121 have averaged around zero violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Domino's Pizza #5121 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Domino's Pizza #5121 inspected?

Based on the inspection history on file, Domino's Pizza #5121 is inspected around two times per year on average.