Domino's

6401 Raleigh St, Orlando, FL 32835

Pizza

Last inspected: Jul 18, 2025

Score

Medium Risk

Across the available record, Domino's has five inspections on file, the first dated 2022. The most recent visit was on Jul 18, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have turned up roughly the same number of issues each time, hovering near five violations per visit.

When inspectors have written things up, “nonfood-contact surface soiled with grease” has been the most frequent reason, cited three times.

Domino's latest score of 64 falls below the Orlando average of 79. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 18, 2025

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. -3 compartment sink, QUAT 500ppm **Repeat Violation**

41-18-4

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. -QUAT 500ppm

41-27-4

Basic - Bowl or other container with no handle used to dispense food. -food pan used as scoop in cornmeal **Repeat Violation**

14-01-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee bag on clean prep table -employee bag stored above single service items, with food items and clean linens -employee drink in walk in stored with food items menu for customers **Corrected On-Site** **Repeat Violation**

40-06-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelves under stretch station soiled with accumulation of cornmeal **Repeat Violation**

23-03-4

Sep 12, 2024

Routine - Food

3 critical violations. 7 minor violations.

View 10 violations

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary at three compartment sink 400 ppm. Operator diluted now 200pm. **Corrected On-Site**

41-18-4

High Priority - Live, small insects in kitchen, food preparation area, food storage area and/or bar area. five Spiders on ceiling in back storage area.

35A-02-6

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Operator went through folders with paperwork then started drying clean containers and was about to start putting pepperoni in container.

12A-09-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. At front counter

22-16-4

Basic - Bowl or other container with no handle used to dispense food. In cornmeal container

14-01-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on prep table area. **Corrected On-Site**

12B-07-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees drink on front counter

40-06-5

Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on dish rack

24-08-4

Basic - Floor soiled/has accumulation of debris. Floor behind fish rack

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler Gaskets at front counter. Fan guard on reach in cooler. Vents at front counter soiled.

23-03-4

Apr 17, 2024

Routine - Food

No violations found.

100

Feb 16, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Both manager's certificates are expired. (6-5-22) **Warning**

53A-03-7

Basic - Equipment and utensils not properly air-dried - wet nesting. Clearing containers on dish rack close to the back door.

24-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Catch trays on pizza oven.

23-03-4

Oct 10, 2022

Food-Licensing Inspection

3 minor violations.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Non-Food Contact Surfaces Clean

FL-23

Frequently Asked Questions

When was Domino's last inspected?

The most recent health inspection at Domino's on file is from Jul 18, 2025. The public record contains five inspections in total.

What is the most common violation at Domino's?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Domino's.

How does Domino's compare to other restaurants in Orlando?

Domino's most recently scored 64 out of 100, which is lower than the Orlando average of 79.

Has Domino's inspection record improved over time?

Results have been roughly steady. Inspections at Domino's have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Domino's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Domino's inspected?

Based on the inspection history on file, Domino's is inspected around two times per year on average.

Nearby Restaurants

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Score: 64 — Medium Risk

Musashi Lounge

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Score: 43 — High Risk

Big Os

2405 S Hiawassee Rd Unit 10

Score: 100 — Low Risk

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