Domino's

4795 Fay Blvd, Cocoa, FL 32927

Pizza

Last inspected: Sep 30, 2025

Score

Medium Risk

The health department has logged five inspections at Domino's, the earliest from 2022. The newest entry in the record is dated Sep 30, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The picture has gotten worse over the last few visits, with the average climbing from around four violations to closer to six violations.

Looking across the full record, “floor not cleaned when the least amount of food is exposed” is the recurring theme, flagged two times.

Restaurants in Cocoa average 82, so Domino's trails the local norm. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 30, 2025

Routine - Food

1 critical violation. 5 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sauce with no time mark. Operator time marked it **Corrected On-Site**

03F-02-5

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. In employee restroom by back of kitchen

32-04-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle inside corn meal. Operator removed it **Corrected On-Site**

10-01-5

Basic - Open dumpster lid. Shared dumpster with plaza

33-16-4

Basic - Reach-in cooler interior have accumulation of soil residues. Interior of reach in cooler under make table.

22-16-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Operator placed it to dry. **Corrected On-Site**

42-01-4

Oct 21, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Floor not cleaned when the least amount of food is exposed. Floors baseboards and walls soiled under and behind equipment. **Repeat Violation**

36-01-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above pizza oven soiled. **Repeat Violation**

23-03-4

Mar 4, 2024

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One (1) live fly in dining / service area , next unannounced routine per supervisor on duty MC

35A-02-6

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Area-over pizza oven, ceiling air vents soiled

36-34-5

Basic - Floor not cleaned when the least amount of food is exposed. Floors, baseboards and walls soiled under and behind equipment.

36-01-4

Basic - No handwashing sign provided at a hand sink used by food employees. Employee bathroom in need of hand wash sign posted.

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter on pizza oven soiled.

23-03-4

Oct 19, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at the 3 compartment sink area being used to pre soak pans per sign placed on utility sink.

31A-11-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at the 3 compartment sink area without paper towels, soap or sign, was being used for other purposes. Corrected **Corrected On-Site**

31B-02-4

Basic - Equipment or utensils not designed or constructed in a durable manner. Food storage container lids with broken corners in use.

14-10-4

Oct 18, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Employee Health Policies Present

FL-03

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Frequently Asked Questions

When was Domino's last inspected?

The most recent health inspection at Domino's on file is from Sep 30, 2025. The public record contains five inspections in total.

What is the most common violation at Domino's?

Across the inspection record, “floor not cleaned when the least amount of food is exposed” has been cited two times, more than any other issue at Domino's.

How does Domino's compare to other restaurants in Cocoa?

Domino's most recently scored 67 out of 100, which is lower than the Cocoa average of 82.

Has Domino's inspection record improved over time?

No. Recent inspections at Domino's have averaged around six violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Domino's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Domino's inspected?

Based on the inspection history on file, Domino's is inspected around two times per year on average.

Nearby Restaurants

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Score: 12 — High Risk

Pozzy Bros. Pizza

4000 Us Hwy 1

Score: 86 — Low Risk

Cafe Krewe 22 of Port St John

6693 N Us 1 S

Score: 50 — High Risk

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