D'lites

20695 Biscayne Blvd, #A-6, Aventura, FL 33180

Frozen Desserts

Last inspected: Sep 15, 2025

Score

Low Risk

The health department has logged five inspections at D'lites, the earliest from 2022. The newest entry in the record is dated Sep 15, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Across the inspection history, “no probe thermometer provided to measure temperature” is the issue that surfaces most often, recorded two times.

Compared to the broader Aventura restaurant scene, this is about average. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 15, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No soap provided at handwash sink.

31B-03-4

Intermediate - Observed water filter installed on Handwash sink. Advised manager that filter must be removed and that handwashing sink may not be used for purposes other than handwashing.

31A-11-4

Basic - Ice buildup in reach-in freezer.

14-69-4

Feb 14, 2025

Routine - Food

2 major violations.

View 2 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Approved Thawing Methods Used

FL-31

Aug 2, 2024

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/23. **Admin Complaint**

50-17-3

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager certification for Mohammed Alamgir expired as of 2/21/24. **Warning**

53A-03-7

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Warning**

05-08-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Warning**

11-26-1

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employees trained through International Food Service Executives Association expired 5/30/24. **Warning**

53B-05-5

Basic - Floor soiled/has accumulation of debris. Located in walk in freezer. **Warning**

36-73-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. **Warning**

22-16-4

Aug 16, 2023

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Obtained from Approved Sources

FL-11

Food Contact Surfaces Clean and Sanitized

FL-22

Personal Cleanliness

FL-40

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Toilet Rooms Maintained

FL-53

Wiping Cloths Properly Used and Stored

FL-41

Aug 29, 2022

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Medicine not labeled properly. Observed cleaning supplies being stored next to ice cream syrup in dry storage area.

41-22-4

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - Floor soiled/has accumulation of debris. Located in walk in freezer.

36-73-4

Basic - Single-service articles improperly stored. Observed case of takeout ice cream cups being stored on floor in storage area.

25-05-4

Basic - Time/temperature control for safety food thawed in an improper manner. Observed establishment thawing milk in standing water located in 3 compartment sink.

06-01-5

Basic - Cardboard used to line food-contact shelves. Lining shelf with ice cream syrup.

14-05-4

Frequently Asked Questions

When was D'lites last inspected?

The most recent health inspection at D'lites on file is from Sep 15, 2025. The public record contains five inspections in total.

What is the most common violation at D'lites?

Across the inspection record, “no probe thermometer provided to measure temperature” has been cited two times, more than any other issue at D'lites.

How does D'lites compare to other restaurants in Aventura?

D'lites most recently scored 78 out of 100, which is about the same as the Aventura average of 76.

Has D'lites' inspection record improved over time?

Results have been roughly steady. Inspections at D'lites have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at D'lites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is D'lites inspected?

Based on the inspection history on file, D'lites is inspected around two times per year on average.

Nearby Restaurants

Salt & Straw

19505 Biscayne Blvd Ste 2155

Score: 100 — Low Risk

Jarana

19505 Biscayne Blvd Ste 5150

Score: 50 — High Risk

Stk Steakhouse

19505 Biscayne Blvd, Ste 6050 - 6150

Score: 52 — High Risk

Explore More

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