Di Cafetiria

20191 E Country Club Dr Ste Cu-B, Aventura, FL 33180

Café / Breakfast

Last inspected: Apr 3, 2026

Score

High Risk

Di Cafetiria has been inspected seven times since 2022. On Apr 3, 2026, the health department conducted the most recent visit. High risk indicates the latest inspection turned up problems worth knowing about.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “ice buildup in reach-in freezer” is the recurring theme, flagged two times.

Restaurants in Aventura average 76, so Di Cafetiria trails the local norm. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 3, 2026

Routine - Food

2 critical violations. 4 major violations.

View 6 violations

High Priority - Observed the following food temperatures less than 135°F; beef empanadas (73F - Hot Holding); spinach empanadas (70F - Hot Holding); chicken empanadas (70F - Hot Holding) All were located in display case on front counter. As per manager food had only been out for about 1 hour. Chef moved. All to reach in cooler. **Warning**

03B-01-6

High Priority - Observed Establishment open and operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ **Warning**

50-08-7

Intermediate - Two-compartment sink used as a hand washing sink with a shared faucet. Advised manager that hand washing sink must be a single sink and not used for any other purpose other than washing hands. **Warning**

16-28-4

Intermediate - Handwash sink removed from dishwashing area. Reviewed plans with operator and advised that handwashing sink must be reinstalled in the same location where removed. **Warning**

31A-04-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Aug 7, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Ice buildup in reach-in freezer. Manager removed all food to defrost. **Corrective Action Taken**

14-69-4

Mar 20, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed pots stored in hand washing sink in ware wash area. Manager removed. **Corrected On-Site**

31A-09-4

Basic - Ice buildup in reach-in freezer.

14-69-4

Oct 3, 2024

Routine - Food

1 critical violation.

View 1 violation

High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/24.

50-17-3

May 14, 2024

Routine - Food

No violations found.

100

Sep 20, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non-food grade paper towels lining various pans of food. Located in reach in coolers. **Repeat Violation**

14-86-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken**

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**

11-26-1

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in warewash area.

38-07-4

Oct 20, 2022

Routine - Food

2 minor violations.

View 2 violations

Lighting Adequate; Required Shields in Place

FL-36

Non-Food Contact Surfaces Clean

FL-23

Show all 7 inspections Show less

Frequently Asked Questions

When was Di Cafetiria last inspected?

The most recent health inspection at Di Cafetiria on file is from Apr 3, 2026. The public record contains seven inspections in total.

What is the most common violation at Di Cafetiria?

Across the inspection record, “ice buildup in reach-in freezer” has been cited two times, more than any other issue at Di Cafetiria.

How does Di Cafetiria compare to other restaurants in Aventura?

Di Cafetiria most recently scored 50 out of 100, which is lower than the Aventura average of 76.

Has Di Cafetiria's inspection record improved over time?

Results have been roughly steady. Inspections at Di Cafetiria have averaged around two violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Di Cafetiria means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Di Cafetiria inspected?

Based on the inspection history on file, Di Cafetiria is inspected around two times per year on average.

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Explore More

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