Delights by Pao

5701 Sw 24 St, Miami, FL 33157

Other

Last inspected: Mar 6, 2026

100

Score

Low Risk

Inspectors have visited Delights by Pao eight times, with records going back to 2022. Inspectors last stopped by on Mar 6, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The pattern that stands out is “operating with an expired division of hotels”, which has been cited three times.

The city-wide average for Miami sits at 74, putting Delights by Pao on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 6, 2026

Food-Licensing Inspection

No violations found.

100

Oct 21, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - Working containers of food removed from original container not identified by common name. Observed squeezing bottle with cooking oil not labeled at cook line.

02D-01-5

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

50-03-4

Feb 18, 2025

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Oct 17, 2024

Routine - Food

4 minor violations.

View 4 violations

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.

10-07-4

Basic - In-use wet wiping cloth/towel used under cutting board.

21-04-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Front unit.

05-09-4

Basic - Ice scoop handle in contact with ice.

10-08-5

May 24, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

31B-02-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Dec 6, 2023

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-3

Basic - Buildup of food debris on handles.

23-24-4

Basic - Floors not constructed to be easily cleanable.

36-12-4

Basic - Plumbing system in disrepair. Hot water faucet for three compartment sink broken.

29-08-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.

22-16-4

Mar 20, 2023

Routine - Food

2 critical violations. 4 major violations. 1 minor violation.

View 7 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10-1-22. **Admin Complaint**

50-17-3

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over fries at reach in freezer. Observed raw chicken stored over raw shell eggs at reach in cooler. **Warning**

08A-17-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board stained. **Warning**

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand sink blocked by plastic containers. **Warning**

31A-09-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

11-27-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall near preparation table soiled with food debris. Observed floor soiled with accumulated grease near fryer. **Warning**

36-27-5

Jul 27, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Interior of oven sandwiches press has accumulation of black substance/grease/food debris.

22-08-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Delights by Pao last inspected?

The most recent health inspection at Delights by Pao on file is from Mar 6, 2026. The public record contains eight inspections in total.

What is the most common violation at Delights by Pao?

Across the inspection record, “operating with an expired division of hotels” has been cited three times, more than any other issue at Delights by Pao.

How does Delights by Pao compare to other restaurants in Miami?

Delights by Pao most recently scored 100 out of 100, which is higher than the Miami average of 74.

Has Delights by Pao's inspection record improved over time?

Results have been roughly steady. Inspections at Delights by Pao have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Delights by Pao means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Delights by Pao inspected?

Based on the inspection history on file, Delights by Pao is inspected around two times per year on average.

Nearby Restaurants

Score: 39 — High Risk

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